We're looking for: A motivated and passionate Sous Chef to join our crew!
The Rusty Bicycle, is part of the Dodo Pub Co - known for top-notch burgers, Neapolitan pizzas, and unbeatable vibes. At our core, we're neighbourhood pubs dedicated to serving products we're 100% proud of, delivered by people who are 100% committed to what they do.
From the bar: We offer a wide selection of craft beers, wines, and cocktails - all served by knowledgeable and passionate staff to customers who care about quality and community.
From the kitchen: We serve authentic Neapolitan pizzas cooked at 450°C in our pizza oven, alongside tasty burgers, brunch, and sides that hit the spot.
What We're Looking For In a Sous Chef
- Assist the Head Chef in the management of their kitchen.
- Create an inspiring environment.
- Build and nurture an exceptional team.
- Be a champion of our Dodo principles: product quality, customer experience, and standards delivered with pride and care.
- Maintain a high-performance mindset, striving to be the best pub in the area.
- Assist the Head Chef in delivering a high standard of compliance and safety.
- Bring a positive and friendly outlook with a no-compromise attitude when delivering the best for our customers. You genuinely care.
What We Offer In Return
- 34k per year
- Service Charge (100% goes to the team - our data shows approx. £200-£250 per month (full time)
- Paid Overtime
- Food On Shift
- Dine At Dodo - bring a mate once a month, and we'll cover your food bill
- General Manager Learning & Development Program - many of our GMs started as team members and now run their own Dodo pub or work in operations
- Great work/life balance
- Annual Team Party
- Christmas Day & Boxing Day Off
We can't wait to hear from you!
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SOUS CHEF in Oxford employer: The Rickety Press
The Bottle of Sauce, part of the Dodo Pub Co, is an exceptional employer that prioritises community and quality in a vibrant pub atmosphere. With competitive pay, generous tips, and a commitment to employee growth through learning and development opportunities, we foster a supportive work culture where team members can thrive. Enjoy a great work/life balance, delicious meals on shift, and the chance to build lasting connections with locals while delivering top-notch hospitality.
