At a Glance
- Tasks: Join our kitchen team to create delicious Neapolitan pizzas and burgers.
- Company: The All Inn, part of The Dodo Pub Co, a vibrant community-driven pub.
- Benefits: Competitive hourly rate, generous service charge, and free food on shift.
- Other info: Great opportunities for personal growth in a busy pub kitchen.
- Why this job: Be part of a fun team and develop your culinary skills in a lively environment.
- Qualifications: Passion for cooking and teamwork skills are essential.
The predicted salary is between 12.21 - 12.71 £ per hour.
The All Inn, part of The Dodo Pub Co, is seeking a chef to join our neighbourhood pub kitchen in the West of England.
You will help run a busy kitchen, support the Head Chef and Sous Chefs, and maintain high standards in our Neapolitan pizza and burger-focused menu.
We offer a competitive hourly rate (£12.21–£12.71) with a generous team service charge, food on shift, and regular development opportunities in a vibrant, community-driven pub group.
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Neapolitan Pizza Chef – Growth, Team Perks & Balance employer: The Rickety Press
The Bottle of Sauce, part of the Dodo Pub Co, is an exceptional employer that prioritises community and quality in a vibrant pub atmosphere. With competitive pay, generous tips, and a commitment to employee growth through learning and development opportunities, we foster a supportive work culture where team members can thrive. Enjoy a great work/life balance, delicious meals on shift, and the chance to build lasting connections with locals while delivering top-notch hospitality.
