At a Glance
- Tasks: Lead a vibrant kitchen, crafting delicious burgers and authentic Neapolitan pizzas.
- Company: Join Dodo Pub Co, known for quality food and unbeatable vibes.
- Benefits: Earn £35,000 - £39,000 plus tips, with free food and great work/life balance.
- Other info: Enjoy annual team parties and Christmas off, with opportunities for growth.
- Why this job: Be the heartbeat of the kitchen and inspire your team while creating amazing dishes.
- Qualifications: Experience in kitchen leadership and a passion for high-quality food.
The predicted salary is between 31500 - 38500 £ per year.
We’re on the lookout for a motivated and passionate Head Chef to lead the kitchen at The All Inn. As part of Dodo Pub Co, we’re known for top-notch burgers, authentic Neapolitan pizzas, and unbeatable vibes. At our core, we’re neighbourhood pubs serving food and drink we’re 100% proud of—delivered by people who genuinely care about what they do.
From the Bar
We serve a standout selection of craft beers, wines, and cocktails—poured by knowledgeable, passionate staff for customers who appreciate quality and community.
From the Kitchen
Our kitchen is all about flavour and consistency. We serve:
- Authentic Neapolitan pizzas cooked at 450°C in our pizza oven
- Proper, juicy burgers
- Brunch favourites and crave-worthy sides
What We’re Looking For
As Head Chef, you’ll be the heartbeat of the kitchen. We’re looking for someone who:
- Owns their pub – takes pride and responsibility in every detail
- Leads from the front – motivates, supports, and develops their team
- Lives the Dodo values – champions product quality, customer experience, and high standards
- Thrives under pressure – stays calm, solution-focused, and positive
- Knows their numbers – manages costs, drives revenue, and hits targets
What You’ll Get
£35,000 - £39,000 salary (plus tips)
Service charge (100% goes to the team – typically £200-£250/month full-time)
Paid overtime
Free food on shift
Dine at Dodo – bring a guest once a month, we’ll cover the food
Learning & development programmes
Great work/life balance
Annual team party
Christmas Day & Boxing Day off
HEAD CHEF employer: The Rickety Press
The Bottle of Sauce, part of the Dodo Pub Co, is an exceptional employer that prioritises community and quality in a vibrant pub atmosphere. With competitive pay, generous tips, and a commitment to employee growth through learning and development opportunities, we foster a supportive work culture where team members can thrive. Enjoy a great work/life balance, delicious meals on shift, and the chance to build lasting connections with locals while delivering top-notch hospitality.
