CHEF

Full-Time 12.71 - 12.71 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Join our kitchen team to create delicious Neapolitan pizzas and tasty burgers.
  • Company: The All Inn, part of the Dodo Pub Co, known for great vibes and quality food.
  • Benefits: Earn £12.21 – £12.71 per hour plus service charge, food on shift, and work/life balance.
  • Other info: Enjoy learning opportunities and celebrate with an annual team party!
  • Why this job: Be part of a passionate team and grow your culinary skills in a fun environment.
  • Qualifications: A love for cooking and teamwork, with the ability to thrive under pressure.

The predicted salary is between 12.71 - 12.71 £ per hour.

We’re looking for a motivated and passionate Chef to join our crew! The All Inn is part of the Dodo Pub Co – known for top-notch Neapolitan pizzas, burgers, and unbeatable vibes. At our core, we’re neighbourhood pubs dedicated to serving products we’re 100% proud of, delivered by people who’re 100% committed to what they do.

From the bar, we offer a wide selection of craft beers, wines, and cocktails – all served by knowledgeable and passionate staff to customers who care about quality and community.

From the kitchen, we serve authentic Neapolitan pizzas cooked at 450°C in our pizza oven, alongside tasty burgers, brunch, and sides that hit the spot. Our chefs support the Head Chef and their Sous Chefs in the successful day-to-day operations of the kitchen. You will be a passionate team player with an ability to remain calm under pressure and a commitment to maintaining high standards.

What We Offer In Return

  • £12.21 – £12.71 per hour
  • Service Charge (100% goes to the team – our data shows approx. £200-£250 per month (full time))
  • Food On Shift
  • Dine At Dodo – bring a mate once a month, and we’ll cover your food bill
  • Learning & Development Opportunities – many of our managers started as team members and now run their own Dodo pub or work in operations
  • Great work/life balance
  • Annual Team Party
  • Christmas Day & Boxing Day Off

We can’t wait to hear from you!

CHEF employer: The Rickety Press

The Bottle of Sauce, part of the Dodo Pub Co, is an exceptional employer that prioritises community and quality in a vibrant pub atmosphere. With competitive pay, generous tips, and a commitment to employee growth through learning and development opportunities, we foster a supportive work culture where team members can thrive. Enjoy a great work/life balance, delicious meals on shift, and the chance to build lasting connections with locals while delivering top-notch hospitality.

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Contact Details:

The Rickety Press Recruitment Team

We think you need these skills to ace CHEF

Culinary Skills
Teamwork
Ability to Work Under Pressure
Attention to Detail
Time Management
Knowledge of Neapolitan Pizza Preparation
Commitment to High Standards