At a Glance
- Tasks: Support daily operations and create memorable dining experiences for guests.
- Company: Join a dynamic hospitality group with a passion for excellence.
- Benefits: Performance bonuses, 50% discounts, flexible working, and career growth opportunities.
- Why this job: Make a real impact in a vibrant environment while developing your leadership skills.
- Qualifications: Fun, driven individuals eager to grow and inspire their team.
- Other info: Join us at our Sevenoaks Restaurant Hub for an exciting career journey!
The predicted salary is between 25000 - 30000 £ per year.
Step Up and Make an Impact as an Assistant Manager! At Our Restaurant Hub, we’re breaking new ground by bringing together a diverse range of beloved brands from the Boparan Restaurant Group under one roof. Imagine a place where guests can savour the flavours of Carluccio's Caffe, Slim Chickens, Ed’s Easy Diner, Gourmet Burger Kitchen, and Harry Ramsden's—all in one location. We’re not just serving food; we’re creating memorable dining experiences for every customer.
Boparan Restaurant Group (BRG) is a growing hospitality group committed to striving to become the Best Restaurant Group in everything we do. We’re obsessed with building credibility, going above and beyond, and delivering a memorable guest experience and an amazing working environment. At BRG, we live by our core values:
- Honest – Acting with integrity in everything we do.
- Hardworking – Giving our best, every day.
- Hungry – Always striving for growth and excellence.
- Heart – Caring deeply about our people, our guests, and our communities.
Why This Role Is Special: As an Assistant Manager, you’ll support the General Manager in all of our restaurant operations—from the bustling front-of-house to the precise execution in the kitchen. Creating a vibrant, customer-focused environment that keeps guests coming back. Your passion and professionalism will inspire your team to achieve great things, driving brand loyalty and business success.
Your Key Responsibilities:
- Drive Excellence: Support all day-to-day operations, ensuring top-tier service and standards.
- Strategic Leadership: Support the development and implementation of SMART business plans that boost sales and performance.
- Empower Your Team: Provide ongoing training, supervision, and motivation, ensuring every team member excels.
- Team Building: Identify talent and recruit the best to achieve business goals.
- Ensure Quality: Maintain high standards in food safety, customer service, and team management.
- Deliver Delight: Ensure every dish meets our exacting standards of quality and consistency.
- Compliance Champion: Adhere to all health, safety, and legal regulations with precision.
What We Offer:
- Performance-Based Bonuses: Rewarding your hard work and results.
- Generous Discounts: 50% off at all our brands for you and 5 friends—plus more!
- Exclusive Perks: Access to discounts from over 1,000 retailers and restaurants via our BRG Spark App.
- Financial & Wellbeing Support: Free mortgage advice, advanced pay access, and healthcare benefits.
- Career Growth: Explore endless opportunities across our diverse group of brands.
- Flexible Working: We understand the need for balance and offer flexible working opportunities.
Are You what we’re Looking For? If you are fun, driven, and eager to grow, we’d love to have you on our team! Step into a role where your passion for people and excellence will help shape the future of dining. Join us today and make a real impact! Apply Now and Start Your Journey with Us!
Our Sevenoaks Restaurant Hub is located upstairs in the Sainsbury’s Supermarket just off the M26, we’re open all day and with takeaway and delivery available we’ve got something for everyone.
Assistant Manager in Sevenoaks employer: The Restaurant Hub
Contact Detail:
The Restaurant Hub Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Manager in Sevenoaks
✨Tip Number 1
Network like a pro! Reach out to friends, family, and former colleagues to let them know you're on the hunt for an Assistant Manager role. You never know who might have a lead or can put in a good word for you!
✨Tip Number 2
Get social! Follow our Restaurant Hub on social media and engage with our posts. Commenting and sharing can help you get noticed and show your enthusiasm for joining our team.
✨Tip Number 3
Prepare for interviews by researching our brands and understanding what makes us tick. Be ready to share how your passion for hospitality aligns with our core values of honesty, hard work, hunger, and heart.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our amazing team at BRG!
We think you need these skills to ace Assistant Manager in Sevenoaks
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for the hospitality industry shine through. We want to see how your passion aligns with our mission to create memorable dining experiences!
Tailor Your CV: Make sure to customise your CV to highlight relevant experience that matches the Assistant Manager role. We love seeing how your skills can drive excellence and empower your team!
Be Authentic: Don’t be afraid to show your personality in your application. We value honesty and integrity, so let us know what makes you unique and how you embody our core values.
Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to review your application and get you on board to make an impact!
How to prepare for a job interview at The Restaurant Hub
✨Know the Brands
Familiarise yourself with the different brands under the Boparan Restaurant Group. Understand their unique offerings and what makes each one special. This knowledge will not only impress your interviewers but also show your genuine interest in the role.
✨Showcase Your Leadership Skills
As an Assistant Manager, you'll be expected to lead a team. Prepare examples from your past experiences where you've successfully motivated and trained team members. Highlight how you’ve driven performance and created a positive work environment.
✨Emphasise Customer Experience
Since the role focuses on creating memorable dining experiences, think of specific instances where you've gone above and beyond for customers. Be ready to discuss how you would ensure high standards of service and quality in this new role.
✨Align with Core Values
Boparan Restaurant Group values honesty, hard work, hunger for growth, and heart. Reflect on how these values resonate with you and prepare to share personal anecdotes that demonstrate your alignment with them during the interview.