The Restaurant Hub is seeking a Back of House Team Member to support our kitchen’s daily rhythm, from prepping ingredients to plating dishes that meet our high standards. You’ll work closely with a team in a fast-paced environment, following recipes, maintaining safety and hygiene, and helping stock management.
Flexible hours and generous staff discounts across BRG brands are offered. Join our Sydenham site near Sainsbury’s Bell Green and become part of a growing hospitality group focused on
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Back of House Kitchen Team Member - Flexible Hours & 50% Off employer: The Restaurant Hub
The Restaurant Hub is an exceptional employer that prioritises a vibrant work culture where team members are valued and supported. With flexible hours and generous discounts across all our brands, we foster an environment that encourages personal growth and collaboration, making every shift enjoyable and rewarding for our Front of House Team Members.
