At a Glance
- Tasks: Lead daily café operations, craft specialty coffee, and ensure a welcoming atmosphere.
- Company: Join a vibrant café known for its artisanal food and community spirit.
- Benefits: Competitive salary, share of tips, free meals, and no late-night shifts.
- Other info: Enjoy reasonable hours with Mondays and Tuesdays off in a collaborative environment.
- Why this job: Be part of a creative team and showcase your passion for coffee and food.
- Qualifications: 1-2 years experience as a barista or café supervisor with strong communication skills.
The predicted salary is between 28000 - 31000 £ per year.
Position Type: Full‑time / Permanent (Includes weekend shifts).
Reports To: Café Owner.
Job Summary
As the Café Supervisor & Lead Barista, you will manage daily floor operations, craft specialty coffee, and uphold our high standards for homemade artisanal food. You will ensure a welcoming atmosphere and smooth service for our community visitors.
Key Responsibilities
- Provide warm hospitality and friendly service, especially during peak hours.
- Craft consistently high‑quality specialty coffee and maintain latte art and machine cleanliness.
- Assist with bread, pasta, and other kitchen preparations.
- Open and close the café, secure premises, and manage the POS/till system.
- Ensure all food, cakes and beverages are presented beautifully and meet hygiene and safety standards.
- Maintain front‑of‑house displays, monitor stock levels, and assist with inventory rotation.
Qualifications
- At least 1–2 years experience as a senior barista or café supervisor in a high‑volume specialty café.
- Excellent communication and interpersonal skills.
- Strong interest in specialty coffee, artisanal food production, and quality ingredients.
- Punctual, organized, proactive, with ability to anticipate and solve problems.
- English – Advanced.
Benefits & Compensation
- Hourly rate based on experience, ranging £28,000 – £31,000 annually.
- Share of tips.
- Free meals and specialty coffee during shifts.
- Collaborative environment where ideas are valued.
- Reasonable daytime hours with Mondays and Tuesdays off; no late‑night shifts.
Schedule: Wednesday to Sunday, with weekend shifts required.
Start Date: Immediate start.
Cafe Supervisor in London employer: The Redwood Cafe
Join our vibrant café team as a Café Supervisor, where you'll not only lead daily operations but also immerse yourself in the art of crafting exceptional coffee and artisanal food. We pride ourselves on fostering a collaborative work culture that values your ideas and offers free meals during shifts, alongside competitive pay and reasonable hours, making it an ideal environment for those passionate about specialty coffee and community service.
StudySmarter Expert Advice🤫
We think this is how you could land Cafe Supervisor in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Redwood Cafe. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Redwood Cafe
Don't be shy about reaching out to The Redwood Cafe directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Cafe Supervisor in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Redwood Cafe and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Redwood Cafe
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
