Heartwood Collection is hiring a Chef de Partie to join our kitchen team. The role involves delivering high-quality, fresh dishes across multiple sections, following our recipes and standards.
You’ll be part of an award-winning hospitality group with opportunities for training through the Stepping Stones programme, EarlyPay access, and a range of staff perks. This permanent role is based at our Heartwood Inns and Brasserie Blanc venues in the UK.
#J-18808-LjbffrChef de Partie — Fresh Seasonal Kitchen Mastery | EarlyPay in Horsham employer: The Red Deer, Horsham
At Heartwood Collection, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values passion and teamwork. With bespoke training through our Stepping Stones programme and numerous employee benefits, including discounts and referral bonuses, we are dedicated to fostering growth and development within our expanding family of pubs and brasseries. Join us in creating memorable dining experiences while enjoying a supportive community that feels like home.
