The Red Carnation Hotel Collection invites applications for a Culinary Intern position in a 5 star luxury hotel. You will gain hands-on experience alongside talented chefs, supporting dish preparation and presentation while developing skills in hot kitchen, pastry, larder and food preparation.
Designed for students pursuing a Culinary Arts or Professional Cookery degree, this placement year offers excellent development, extensive training, meals on duty, and access to industry-leading learning
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Luxury Culinary Internship: Hands-On in 5-Star Kitchen in City of Westminster employer: The Red Carnation Hotel Collection
At Red Carnation Hotels, we pride ourselves on being an exceptional employer, offering a vibrant work culture that fosters personal and professional growth. As a Senior Chef de Partie at our luxury bbar in Victoria, you'll enjoy competitive pay, generous holiday allowances, and access to award-winning training programmes, all while contributing to unforgettable dining experiences in a supportive and inclusive environment. Join us and be part of a team where 80% of our managers are home-grown, and where your passion for culinary excellence will be nurtured and celebrated.
Contact Details:
The Red Carnation Hotel Collection Recruitment Team
