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- Tasks: Support food technology operations and train others in food processing equipment.
- Company: Join a leading food technology centre in Cookstown.
- Benefits: Competitive pay of £17.43, Monday to Friday hours, and hands-on experience.
- Why this job: Make a difference in food technology while gaining valuable skills.
- Qualifications: 5 GCSEs and 3 A-levels required, plus relevant qualifications and experience.
- Other info: Dynamic role with opportunities for growth in the food industry.
The predicted salary is between 14 - 20 £ per hour.
We are currently recruiting for a Food Technology Technician in Cookstown. The successful candidates will be required to start once the vetting paperwork, ANI clearance has been completed.
Start date: ASAP
Duration: 6 months
Rate of pay: £17.43
Hours of work: 9 to 5 Monday to Friday
Key Responsibilities:
- The post holder will report to the Food Technology Centre Manager within the Food Technology Branch.
- The successful candidates will be required to undertake technical and operational support duties in respect of knowledge and technology transfer and formal education programmes.
- They will be required to work at various locations within Loughry Campus.
- The duties and responsibilities of the post will include:
- Effective management, maintenance, and operation of a range of food processing equipment and building services.
- Instruction, supervision and assessment of individuals and groups in the use of food processing equipment and systems.
- Provision of agreed technical support and training to commercial food businesses.
- Effective management, monitoring, recording, and assisting with the development of quality and operational systems, procedures, and instrumentation.
- Effective operation and maintenance of storage facilities and associated stock control systems.
- Driving college vehicles within the campus.
- Carrying out any other relevant duties in line with the business needs of Food Technology Development Branch/CAFRE/DAERA.
Essential Criteria applicants must have:
- Proof of 5 GCSEs including English and Maths grade C or above and 3 A-levels or the equivalent to this.
- Applicants must possess or expect to obtain by the closing date for applications:
- At least a Level 3 qualification e.g., National Diploma / National Certificate in Food Technology, Engineering, or a closely related discipline.
- At least 1 year relevant post-qualification experience of operating or maintaining processing equipment in a food manufacturing or related environment.
- A full current driving license enabling the license holder to drive in Northern Ireland.
Applications will also be considered from applicants with relevant formal qualifications considered by the selection panel to be of an equivalent or higher standard to those stated.
Relevant or equivalent qualifications: give the type of qualification and date awarded (the date awarded is the date on which you were notified of your result by the official awarding body). If you believe your qualification is equivalent to the one required, the onus is on you to provide the panel with details of modules studied etc so that a well-informed decision can be made.
Excellent IT skills, including use of Microsoft Word and Excel. Excellent communication skills. Proven ability to use own initiative.
Please send your CV via the link or to.
2X Food Technology Technician – Cookstown employer: The Recruitment Co
Contact Detail:
The Recruitment Co Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land 2X Food Technology Technician – Cookstown
✨Tip Number 1
Network like a pro! Reach out to people in the food technology field, especially those who work at the Food Technology Centre. A friendly chat can open doors and give you insider info about the role.
✨Tip Number 2
Prepare for the interview by brushing up on your technical knowledge. Be ready to discuss your experience with food processing equipment and how you've tackled challenges in previous roles.
✨Tip Number 3
Show off your communication skills! During the interview, make sure to demonstrate how you can effectively instruct and assess others, as this is key for the role.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed and shows you’re serious about joining the team.
We think you need these skills to ace 2X Food Technology Technician – Cookstown
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Food Technology Technician role. Highlight your relevant qualifications and experience, especially in operating food processing equipment. We want to see how your skills match what we're looking for!
Show Off Your Skills: Don’t forget to showcase your IT skills, especially with Microsoft Word and Excel. If you've got any experience with food manufacturing or related environments, make it pop! We love seeing candidates who can use their initiative.
Be Clear and Concise: When writing your application, keep it clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate a well-structured application that gets straight to the good stuff!
Apply Through Our Website: We encourage you to apply through our website for the best chance of getting noticed. It’s super easy and ensures your application goes directly to us. Don’t miss out on this opportunity!
How to prepare for a job interview at The Recruitment Co
✨Know Your Stuff
Make sure you brush up on your knowledge of food processing equipment and systems. Familiarise yourself with the specific technologies mentioned in the job description, as well as any relevant regulations or standards in the food industry.
✨Showcase Your Experience
Prepare to discuss your previous experience operating or maintaining food processing equipment. Have specific examples ready that highlight your skills and how they relate to the responsibilities of the role. This will demonstrate your capability and confidence.
✨Practice Your Communication Skills
Since effective communication is key in this role, practice explaining technical concepts clearly and concisely. You might be asked to instruct or assess others, so being able to convey information effectively will set you apart.
✨Be Ready for Practical Questions
Expect questions that test your problem-solving abilities in real-world scenarios. Think about challenges you've faced in previous roles and how you overcame them, especially in relation to food technology and quality systems.
