Restaurant Supervisor - Gloucester
Restaurant Supervisor - Gloucester

Restaurant Supervisor - Gloucester

Gloucester Full-Time 24000 - 30000 £ / year (est.) No home office possible
The Real Greek

At a Glance

  • Tasks: Lead shifts, inspire teams, and ensure top-notch customer service in a vibrant restaurant.
  • Company: Join The Real Greek, a dynamic team passionate about Mediterranean cuisine.
  • Benefits: Flexible hours, career progression, and delicious food perks await you.
  • Why this job: Shape unforgettable dining experiences while growing your leadership skills.
  • Qualifications: 1 year of supervisory experience and 2 years in hospitality required.
  • Other info: Be part of a close-knit family dedicated to excellence and innovation.

The predicted salary is between 24000 - 30000 £ per year.

Join us at The Real Greek and immerse yourself into the rich tapestry of Greek and Mediterranean cuisine, where every meal is a celebration of culture, community, and culinary excellence. As a small yet dynamic company, we pride ourselves on our exceptional team of individuals who have dedicated years to our shared vision. At The Real Greek, we don’t just offer a job - we offer a dynamic and rewarding career path, complete with comprehensive training and development opportunities, competitive pay, and a supportive environment where your leadership skills can flourish.

While full training will be provided in our menu and daily operations, we’re seeking a Supervisor who is ready to hit the ground running in supporting our Restaurant Manager, and help to inspire and motivate our teams as you’ll play a pivotal role in shaping the success of our restaurant. If you’re ready to take the next step in your career and join a team that values dedication, innovation, and teamwork, then we’d love to hear from you. Send us your CV, and together, let’s create unforgettable dining experiences for our customers.

Benefits of Supervisor
  • Great opportunities to progress within the company
  • Enjoy the same delicious food as our customers
  • Flexible hours with rotas planned weekly
  • Generous Tronc points allocations
Requirements of Supervisor
  • Previous 1 year Supervisor experience
  • Hospitality experience essential minimum 2 years
  • Level-headed and pro-active
  • Flexible with tasks and working hours
Responsibilities of Supervisor
  • Running great shifts
  • Ensure all opening and closing procedures are followed within both kitchen and restaurant areas
  • Delegate duties to team members on shift and follow up to ensure they are completed whilst the Deputy and General Manager are not present
  • During shift ensure customers receive high standards of customer service and food quality
  • Assist in restaurant or kitchen when required
  • Monitor, respond to, and grow guest feedback scores
  • Coach and lead staff members on company standards where necessary
  • Assist the Deputy and General Manager whilst they are away from the site as well as every day duties delegated by the Deputy and General Manager
  • Motivate team members to create a great working environment
  • Adhere to company banking and security procedures
  • Check deliveries and enter invoices on the system
  • Ensure that daily paperwork is completed
  • Ensure all stock wastage / staff food is recorded whilst on shift with adequate explanation
  • Wear the correct uniform and ensure that company hygiene, health & safety standards and licensing knowledge are adhered to at all times
  • Attend health & safety training, food safety training, product knowledge and customer service skills courses
  • Support the Restaurant Manager to ensure compliance with H&S audits and EHO requirements

Restaurant Supervisor - Gloucester employer: The Real Greek

At The Real Greek, we are not just a restaurant; we are a vibrant community dedicated to delivering exceptional Mediterranean dining experiences. Our supportive work culture fosters personal and professional growth, offering comprehensive training and flexible hours that allow you to thrive as a Restaurant Supervisor in Gloucester. Join our close-knit family where your leadership skills will be valued, and together, we will create unforgettable moments for our guests.
The Real Greek

Contact Detail:

The Real Greek Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Supervisor - Gloucester

✨Tip Number 1

Get to know the company culture before your interview. Dive into The Real Greek's values and mission, and think about how your experience aligns with their vision. This will help you connect better during the chat and show that you're genuinely interested.

✨Tip Number 2

Practice your leadership skills! As a Supervisor, you'll need to inspire and motivate your team. Think of examples from your past roles where you've successfully led a team or handled challenges, and be ready to share those stories.

✨Tip Number 3

Be prepared to discuss customer service scenarios. Since high standards of customer service are key at The Real Greek, think of times when you've gone above and beyond for a guest. This will demonstrate your commitment to creating unforgettable dining experiences.

✨Tip Number 4

Don't forget to follow up after your interview! A quick thank-you email can go a long way in showing your enthusiasm for the role. Plus, it keeps you fresh in their minds as they make their decision.

We think you need these skills to ace Restaurant Supervisor - Gloucester

Leadership Skills
Customer Service
Teamwork
Hospitality Experience
Flexibility
Shift Management
Delegation
Coaching
Administration Skills
Health & Safety Compliance
Food Safety Knowledge
Problem-Solving
Communication Skills
Attention to Detail

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for the restaurant industry shine through! Share experiences that highlight your enthusiasm for Mediterranean cuisine and how you connect with customers. We want to see that you're not just looking for a job, but a chance to be part of our family.

Tailor Your CV: Make sure your CV is tailored to the Restaurant Supervisor role. Highlight your previous supervisory experience and any relevant hospitality skills. We’re looking for someone who can hit the ground running, so show us how your background aligns with what we need!

Be Clear and Concise: Keep your application clear and to the point. Use bullet points where necessary to make it easy for us to read. We appreciate straightforward communication, so don’t be afraid to showcase your skills without fluff!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at The Real Greek!

How to prepare for a job interview at The Real Greek

✨Know Your Mediterranean Cuisine

Familiarise yourself with Greek and Mediterranean dishes before the interview. Being able to discuss your favourite meals or share insights about the cuisine will show your passion and understanding of the restaurant's offerings.

✨Showcase Your Leadership Skills

Prepare examples from your previous experience where you successfully led a team or handled a challenging situation. Highlight how you motivated your team and ensured high standards of service, as this is crucial for the Supervisor role.

✨Understand the Company Culture

Research 'The Real Greek' and its values. Be ready to discuss how you align with their commitment to teamwork and excellence. This will demonstrate that you're not just looking for any job, but that you genuinely want to be part of their family.

✨Prepare Questions for Them

Think of insightful questions to ask during the interview. Inquire about their training programmes or how they measure success in the Supervisor role. This shows your interest in growth and your proactive approach to the position.

Restaurant Supervisor - Gloucester
The Real Greek
Location: Gloucester

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