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- Tasks: Support the Head Chef and lead a passionate kitchen team in creating delicious Greek dishes.
- Company: Join The Real Greek, part of the vibrant Fulham Shore restaurant group.
- Benefits: Enjoy free meals, 28 days holiday, health support, and career growth opportunities.
- Why this job: Be part of a dynamic kitchen where your culinary skills can shine and make an impact.
- Qualifications: Experience as a Sous Chef or Senior Chef with a passion for Greek cuisine.
- Other info: Flexible hours and exciting social events await you!
The predicted salary is between 25000 - 35000 £ per year.
About Us: At The Real Greek, we bring the authentic taste of the Mediterranean to the UK, serving fresh, delicious Greek dishes in a vibrant, welcoming atmosphere. Our kitchens are the heart of our restaurants, and we take pride in using fresh ingredients to create incredible flavours that keep our guests coming back. We are proud to be part of Fulham Shore, the restaurant group behind Franco Manca.
What You'll Do:
- Support the Head Chef in the daily running of the kitchen.
- Ensure high standards of food preparation, presentation, and hygiene.
- Lead and mentor the kitchen team, assisting with training and development.
- Oversee stock levels, ordering, and cost control to minimize waste.
- Maintain compliance with food safety regulations and company procedures.
- Step up and take charge in the Head Chef's absence.
What You'll Bring:
- You'll have proven experience as a Sous Chef or Senior Chef in a high-volume kitchen.
- Be passionate about Greek cuisine and a love of fresh ingredients.
- Have strong leadership skills with the ability to motivate a team.
- Excellent organizational and time-management abilities.
- A commitment to maintaining high standards of food quality and safety.
- Have flexibility to work evenings, weekends, and holidays as required.
What You'll Get:
- Free staff meals on every shift.
- 28 days holiday.
- AXA Employee Assistance Programme with Health App.
- A pension scheme to set you up for the future.
- Annual social events.
- Staff discount when dining in any Franco Manca, The Real Greek or Super Club Roma restaurants.
- Employee referral scheme - earn from the great people you know.
- Opportunities all over the UK to grow your career.
If you have the skills & passion to become a Sous Chef for The Real Greek, then click apply and jump on board!
Restaurant Sous Chef - Bristol employer: The Real Greek
Contact Detail:
The Real Greek Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Sous Chef - Bristol
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have a lead on your next dream job!
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to share during interviews or networking events. It’s a tasty way to demonstrate your passion for Greek cuisine and your culinary expertise.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants you admire, like The Real Greek, and express your interest. A personal touch can make all the difference.
✨Tip Number 4
Keep your online presence sharp! Update your social media profiles with your culinary achievements and experiences. Potential employers often check these out, so let them see the best version of you!
We think you need these skills to ace Restaurant Sous Chef - Bristol
Some tips for your application 🫡
Show Your Passion for Greek Cuisine: When you're writing your application, let your love for Greek food shine through! Share any experiences you've had with Mediterranean cooking or how you incorporate fresh ingredients into your dishes. We want to see that you're not just a chef, but a chef who truly cares about the flavours and traditions of our cuisine.
Highlight Your Leadership Skills: As a Sous Chef, you'll be leading a team, so make sure to showcase your leadership experience in your application. Talk about times you've mentored others or taken charge in a busy kitchen. We’re looking for someone who can inspire and motivate their team, so don’t hold back!
Be Organised and Detail-Oriented: In a high-volume kitchen, organisation is key! Use your application to demonstrate your time-management skills and attention to detail. Mention any systems you’ve implemented to keep things running smoothly, whether it’s stock control or maintaining hygiene standards. We appreciate a candidate who knows how to keep everything in check!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll be able to attach your CV and cover letter right there. Plus, it shows us that you’re serious about joining The Real Greek family. So, what are you waiting for? Click apply and let’s get started!
How to prepare for a job interview at The Real Greek
✨Know Your Greek Cuisine
Brush up on your knowledge of Greek dishes and ingredients. Be ready to discuss your favourite recipes and how you would incorporate fresh, authentic flavours into the menu. This shows your passion for the cuisine and aligns with what The Real Greek values.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Think about times when you mentored junior chefs or handled high-pressure situations. Highlighting your leadership experience will demonstrate that you're ready to support the Head Chef effectively.
✨Emphasise Hygiene and Safety Standards
Familiarise yourself with food safety regulations and best practices. Be prepared to discuss how you maintain high standards of hygiene in the kitchen. This is crucial for any restaurant role, especially in a fast-paced environment like The Real Greek.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's approach to menu development, team dynamics, or future growth. This not only shows your interest in the role but also helps you gauge if the restaurant is the right fit for you.