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For Companies At a Glance
- Tasks: Join our team to create authentic Greek dishes and manage kitchen operations.
- Company: Be part of 'The Real Greek', a family of culinary experts passionate about Mediterranean cuisine.
- Benefits: Great career progression, flexible hours, and delicious food every day.
- Why this job: Ignite your passion for cooking in a supportive and creative environment.
- Qualifications: Previous kitchen experience preferred; ability to work under pressure is essential.
- Other info: Dynamic kitchen atmosphere with opportunities to lead and grow.
The predicted salary is between 981 - 1207 £ per month.
About us: Come join our team at 'The Real Greek' and perfect your skills in authentic Greek and Mediterranean cuisine, where each dish is a celebration of life, family, and culture. We're not just a restaurant; we're a tight-knit family of culinary experts who have perfected our skills together over the years. At 'The Real Greek', we offer more than just a job - we provide an environment where your skills will flourish, your creativity will thrive, and your passion for Mediterranean cuisine will be ignited. With our top-notch training and development programs, competitive pay, and ample room for advancement, we ensure that every Chef has the tools and opportunities they need to excel. As part of our team, you'll be at the forefront of our culinary journey, entrusted with the task of bringing our traditional recipes to life with skill and finesse on the grill where you'll play a vital role in ensuring that every guest leaves satisfied and inspired. If you're a Chef ready to join a passionate family of food enthusiasts, support our Head Chef, and share our dedication to Mediterranean cuisine, then we want to hear from you. Take the next step and send us your CV - let's create unforgettable dining experiences for our guests.
Benefits
- Great opportunities to progress within the company
- Enjoy the same delicious food as our customers
- Flexible hours with rotas planned weekly
- Generous Tronc point allocation
Requirements
- Previous Grill, Prep, or chef de partie experience preferable
- Kitchen experience essential
- Calm and able to work under pressure
- Able to communicate clearly and promptly
- Flexible with tasks and working hours
- Ability to work in a fast-paced environment
Responsibilities
- Assisting in Day-to-day management of the Kitchen
- Ensure that the kitchen is operated in a smooth and professional manner by following Head Chef's requests to ensure all operational tasks are completed safely and efficiently as/when required (including daily administration) to company Standards
- Support and communicate regularly and effectively with the Head / Sous Chef and Restaurant Manager
- To be in charge of the kitchen, kitchen team and daily orders when Senior Chef not present
- Assist in ensuring all stock levels are managed and accounted for in an efficient manner while keeping wastage to a minimal level
- To communicate any equipment issues to the Head / Sous Chef
- Food Quality, Presentation and Hygiene
- Ensure that all food presented to customers is prepared with the freshest ingredients and to 'The Real Greek' standard
- Report any issues with food quality and freshness from suppliers or the central kitchen to the Head / Sous chef and the Restaurant Manager
- Follow the stock labelling (DOT system) and rotation system (FIFO) to ensure the products are clearly labelled and used in the correct order
- To be aware of correct temperatures for deliveries, storage and cooking and recording them on the temp log sheets daily
- To actively support Head / Sous Chef in implementing any menu changes
- Supervising of the Kitchen Porter team
- Lead by example, ensuring the kitchen is always clean and presentable
- Ensure all kitchen equipment and all the chemicals are used correctly
- Praise and recognise good performance
Locations
Restaurant Grill Chef - Braintree employer: The Real Greek
Contact Detail:
The Real Greek Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Grill Chef - Braintree
✨Tip Number 1
Get to know the restaurant! Before your interview, check out 'The Real Greek' online. Familiarise yourself with their menu and values. This way, you can show off your passion for Mediterranean cuisine and how you fit into their family vibe.
✨Tip Number 2
Practice your grilling skills! If you’ve got experience, be ready to talk about it. Share specific examples of dishes you've mastered and how you handle pressure in a busy kitchen. We want to see your culinary flair!
✨Tip Number 3
Be prepared to chat about teamwork! At 'The Real Greek', collaboration is key. Think of times when you’ve supported your team or led by example. Show us how you can contribute to our tight-knit family atmosphere.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed. Make sure your CV highlights your relevant experience and enthusiasm for Mediterranean cuisine. Let’s create unforgettable dining experiences together!
We think you need these skills to ace Restaurant Grill Chef - Braintree
Some tips for your application 🫡
Show Your Passion for Mediterranean Cuisine: When you're writing your application, let your love for Mediterranean food shine through! Share any experiences or dishes that inspire you, and show us why you want to be part of 'The Real Greek' family.
Highlight Relevant Experience: Make sure to mention any previous grill, prep, or chef de partie experience you've got. We want to see how your skills can contribute to our kitchen, so don’t hold back on the details!
Keep It Professional Yet Personal: While we love a friendly vibe, remember to keep your application professional. Use clear language and structure, but feel free to sprinkle in a bit of your personality to make it memorable!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity with 'The Real Greek'.
How to prepare for a job interview at The Real Greek
✨Know Your Mediterranean Cuisine
Brush up on your knowledge of Greek and Mediterranean dishes. Be ready to discuss traditional recipes and how you can bring them to life on the grill. Showing genuine passion for the cuisine will impress the interviewers.
✨Showcase Your Grill Skills
Prepare to talk about your previous grill experience. Share specific examples of dishes you've mastered and any techniques that set you apart. If possible, mention how you handle pressure in a busy kitchen environment.
✨Communicate Like a Pro
Effective communication is key in a kitchen. Be prepared to demonstrate how you would support the Head Chef and work with your team. Highlight any experiences where clear communication made a difference in your previous roles.
✨Emphasise Team Spirit
At 'The Real Greek', teamwork is essential. Share examples of how you've contributed to a positive kitchen environment and supported your colleagues. Show that you're not just a skilled chef but also a team player who values collaboration.