At a Glance
- Tasks: Create delicious dishes using local produce in a vibrant pub kitchen.
- Company: The Ship, a lively pub in Plymouth’s Barbican.
- Benefits: Staff discounts, free meals for long shifts, and flexible working options.
- Other info: Opportunities for in-house training and career progression.
- Why this job: Join a passionate team and showcase your culinary skills in a fast-paced environment.
- Qualifications: Experience in a kitchen and a passion for cooking.
The predicted salary is between 25000 - 30000 £ per year.
The Ship, a pub in Plymouth’s Barbican, is seeking an ambitious Chef to join our kitchen team.
You’ll cook with locally sourced produce in a fast-paced environment and ensure each dish meets our specifications, working closely with a passionate team to delight guests.
We offer a range of benefits including staff discounts on food and drink, meals provided for shifts over 6 hours, in-house training programmes, and flexible working options to support progression.
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Chef de Partie — Fast-Paced Pub Kitchen, Local Produce in Plymouth employer: The Rashleigh Arms
St Austell Brewery is an exceptional employer for aspiring chefs, offering a unique opportunity to kickstart your culinary career at The Masons Arms in Branscombe. With a rich heritage of over 170 years, we provide comprehensive training, a nationally recognised qualification, and a supportive work culture that prioritises employee growth and progression within some of the most iconic locations in the South West. Enjoy fantastic benefits including discounts on food and drink, free meals on shift, and paid time off for volunteering, all while being part of a passionate team dedicated to the art of cooking.
