Chef de Partie β€” Fresh, Seasonal Cooking in Pub Brasserie in Godalming

Chef de Partie β€” Fresh, Seasonal Cooking in Pub Brasserie in Godalming

Godalming Seasonal On-site
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Heartwood Collection is recruiting for a Chef de Partie to join our kitchen team. Basic rate up to Β£13.10 per hour plus TRONC, with On Target Earnings of Β£15–£16 (including TRONC).

We’re an award-winning group of cosy pubs and brasseries serving fresh, seasonal dishes across Heartwood Inns and Brasserie Blanc. Benefits include bespoke Stepping Stones training, EarlyPay, maternity/paternity leave, referral bonuses up to Β£1,500, and staff discounts.

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Chef de Partie β€” Fresh, Seasonal Cooking in Pub Brasserie in Godalming employer: The Ragged Robin, Godalming

Heartwood Collection is an exceptional employer that prioritises a vibrant work culture and employee development, making it an ideal place for those passionate about hospitality. With a focus on leadership and teamwork, we offer comprehensive training opportunities and a supportive environment that encourages personal growth while delivering outstanding guest experiences at our Brasserie Blanc/Heartwood Inns venues in the UK.

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Contact Details:

The Ragged Robin, Godalming Recruitment Team