The Radclyffe School is seeking an enthusiastic and ambitious leader to drive excellence within our Food Preparation & Nutrition Department. You will lead and manage the department to deliver a broad, balanced and inclusive curriculum, and will redevelop the Food & Nutrition curriculum for 2027-28 in line with the faculty's revised structure.
You will raise achievement across Key Stages 3 and 4 through high-quality teaching, assessment and targeted intervention, and monitor and improve teaching
#J-18808-Ljbffr
