Sous Chef in Windsor

Sous Chef in Windsor

Windsor Full-Time 40000 - 44000 £ / year (est.) On-site
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At a Glance

  • Tasks: Assist in creating delicious dishes and managing kitchen operations.
  • Company: Castle Hotel, a historic landmark with a royal setting.
  • Benefits: Competitive salary, TRONC, and fantastic perks.
  • Other info: Exciting opportunity to grow in a vibrant hospitality scene.
  • Why this job: Join a passionate team and showcase your culinary skills in a prestigious environment.
  • Qualifications: Experience in a kitchen and a love for cooking.

The predicted salary is between 40000 - 44000 £ per year.

The Castle Hotel Windsor is a landmark hotel on Windsor High Street, directly opposite Windsor Castle and at the heart of the town's historic and royal setting. Positioned as The Original Local, we combine deep local knowledge with warm, confident hospitality for guests from around the world.

Salary: £35,000 plus TRONC and superb benefits.

Start date: July 2026.

Sous Chef in Windsor employer: The Queens Hotel - Cheltenham

Penningtons Restaurant, located in the heart of Windsor, is an exceptional employer that prioritises the growth and development of its team members. As part of a family-owned business, employees enjoy a supportive work culture that values excellence and fosters a sense of pride in delivering outstanding hospitality. With competitive pay, superb benefits, and the opportunity to be part of an exciting new launch, joining Penningtons means being part of a legacy built on quality British cuisine and warm service.

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Contact Details:

The Queens Hotel - Cheltenham Recruitment Team

We think you need these skills to ace Sous Chef in Windsor

Teamwork
Communication Skills
Attention to Detail
Time Management
Adaptability
Culinary Skills
Problem-Solving Skills