At a Glance
- Tasks: Create delicious dishes and showcase your culinary skills in a vibrant kitchen.
- Company: Join the award-winning Heartwood Collection, known for its cosy pubs and brasseries.
- Benefits: Enjoy competitive pay, training, discounts, and instant pay access.
- Other info: Exciting growth plans with over 40 locations and progression opportunities.
- Why this job: Be part of a passionate team and grow your career in a thriving hospitality environment.
- Qualifications: 3-4 years experience in a kitchen with strong knife skills and recipe following.
Chef de Partie
Basic Rate up to £13.10 per hour PLUS TRONC, Accommodation Available
On Target Earnings £15 - £15.50*(Including TRONC)
At Heartwood Collection, we’re on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie
We’re an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities.
What we offer:
- Package and hourly rate includes basic + TRONC*
- Bespoke training and development through our Stepping Stones programme
- Access to the Employee Assistance Program with Hospitality Action
- Instant pay access through EarlyPay
- Enhanced Maternity & Paternity leave
- Up to £1,500 Referral Bonus
- 50% off food at any Heartwood Inns or Brasserie Blanc, plus a 20% discount for family and friends
- A birthday gift and Long Service Recognition
- Discounts on hundreds of retailers and experiences via Reward Gateway
- Cycle to Work Scheme
About You:
- Have a passion and a proven track record in delivering great quality and fresh food
- Able to work at least 2 sections as part of the kitchen team and follow recipes
- 3-4 years experience or progression in a service setting with intermediate knife skills and working with classical cooking techniques
Heartwood Collection is a multi-award-winning hospitality group:
- Sunday Times Best Places to Work winner 2024
- Double winner at the Publican Awards 2024
- Best Pub Brand/ Concept at the Publican Awards 2025
At Heartwood Collection, we’re excited about the future. With over 40 locations now and plans to expand to more than 60 by 2027, including over 500 bedrooms, there’s never been a better time to join us. We’re committed to growing our team with progression opportunities across our estate.
Join us and be part of a community that’s warm, genuine, and full of life.
*The hourly rate/ package includes TRONC, calculated from the expected 6 months’ average.
Please note, we cannot take applications from overseas or that require sponsorship
Chef de Partie in Weybridge employer: The Queens Head Weybridge
At Heartwood Collection, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates passion and creativity in the kitchen. With bespoke training through our Stepping Stones programme and numerous employee benefits, including generous discounts and referral bonuses, we are dedicated to fostering growth and development within our team. Join us in a supportive environment where your culinary skills can flourish as we expand our award-winning hospitality group across the UK.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Weybridge
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop by the pub or brasserie to soak in the atmosphere. This will help you understand their style and show them you're genuinely interested.
✨Tip Number 2
Show off your skills! Bring a portfolio of your best dishes or even a few photos from your previous roles. It’s a great way to demonstrate your passion for fresh, seasonal food.
✨Tip Number 3
Network like a pro! Chat with current employees or connect with them on social media. They can give you insider tips and might even put in a good word for you!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Chef de Partie in Weybridge
Some tips for your application 🫡
Show Your Passion:Let your love for cooking shine through in your application. Share your experiences and what excites you about working in a kitchen, especially with fresh, seasonal dishes.
Highlight Relevant Experience:Make sure to detail your 3-4 years of experience in the culinary world. Mention specific roles or sections you've worked in, and any classical cooking techniques you're familiar with.
Tailor Your Application:Don’t just send a generic application! Tailor it to Heartwood Collection by mentioning why you want to be part of our vibrant team and how you align with our values.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to see your application and get you on board with our exciting plans for the future!
How to prepare for a job interview at The Queens Head Weybridge
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes Heartwood Collection serves. Being able to discuss your favourite ingredients and how you would use them in their dishes will show your passion and knowledge.
✨Show Off Your Skills
Prepare to demonstrate your knife skills and cooking techniques during the interview. You might be asked to showcase your ability to follow a recipe or create a dish on the spot, so practice beforehand to feel confident.
✨Be a Team Player
Emphasise your experience working in a team environment. Share examples of how you've collaborated with others in the kitchen, as teamwork is crucial in a bustling kitchen setting like Heartwood Collection.
✨Ask Thoughtful Questions
Prepare some questions about the company culture, training opportunities, and the Stepping Stones programme. This shows your genuine interest in growing with the team and helps you understand if it's the right fit for you.
