Chef de Partie

Chef de Partie

Full-Time 12 - 15 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Prepare fresh, seasonal dishes and collaborate with a talented kitchen team.
  • Company: Join Fuller’s, where diversity is celebrated and everyone is valued.
  • Benefits: Enjoy discounts on food, tips, hotel stays, and access to wellness perks.
  • Other info: Explore exciting career paths and enjoy flexible earning options with Wagestream.
  • Why this job: Be part of a supportive environment that encourages personal and professional growth.
  • Qualifications: Passion for cooking, teamwork skills, and a positive attitude in a fast-paced setting.

The predicted salary is between 12 - 15 £ per hour.

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.

The Queen's Head in Hammersmith is a traditional local pub, home-from-home for many a regular. It's popular for food, and attracts a busy summer scene thanks to a spacious beer garden.

What we can offer you:

  • An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
  • Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
  • Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
  • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
  • A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
  • Discounted hotel stays at hotels in the Fuller’s Family.
  • Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
  • Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
  • Full induction and training.
  • The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Chef de Partie:

  • Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
  • Support and work alongside talented chefs.
  • Interest in learning new cooking techniques and putting ideas into dishes.
  • An excellent team player with a positive attitude.
  • Happy to work in a fast-paced environment.
  • Passion for fresh produce.

Chef de Partie employer: The Queen's Head, Hammersmith

At Fuller’s, we pride ourselves on being an exceptional employer where your individuality is celebrated and your career can flourish. Working at The Queen's Head in Hammersmith offers a vibrant atmosphere with a supportive team, continuous growth opportunities, and a range of benefits including generous discounts and a healthcare cash plan. Join us to be part of a family that values collaboration and encourages you to thrive in a fast-paced culinary environment.

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Contact Details:

The Queen's Head, Hammersmith Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie

Tip Number 1

Get to know the pub scene! Spend some time at The Queen's Head or similar venues. Chat with staff and customers to understand the vibe and what makes them tick. This will help you connect during interviews and show your genuine interest.

Tip Number 2

Show off your culinary skills! Bring a portfolio of your best dishes or even a few photos of your creations. If you can, offer to do a trial shift to showcase your talent in action. We love seeing passion for fresh produce!

Tip Number 3

Network like a pro! Reach out to current or former employees on social media. Ask about their experiences and any tips they might have. This insider info can give you an edge and help you feel more at home in the interview.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Fuller’s family. Don’t forget to highlight your teamwork and positive attitude in your conversations!

We think you need these skills to ace Chef de Partie

Food Preparation
Knowledge of Seasonal Ingredients
Cooking Techniques
Teamwork
Positive Attitude
Ability to Work in a Fast-Paced Environment
Passion for Fresh Produce

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let your love for fresh produce and cooking shine through. Share any experiences or dishes that highlight your culinary skills and passion for seasonal ingredients.

Be Yourself:At Fuller’s, we celebrate individuality, so don’t be afraid to let your personality come through in your application. Share what makes you unique and how you can contribute to our family-like atmosphere.

Highlight Teamwork Skills:As a Chef de Partie, you'll be working closely with other chefs. Make sure to mention your experience as a team player and any examples of how you've collaborated effectively in the kitchen.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets noticed and shows us you’re serious about joining the Fuller’s family!

How to prepare for a job interview at The Queen's Head, Hammersmith

Know Your Ingredients

Familiarise yourself with seasonal and local ingredients that are popular in the area. Be ready to discuss how you would incorporate these into your dishes, as this shows your passion for fresh produce and aligns with what Fuller’s values.

Show Off Your Team Spirit

Prepare examples of how you've successfully worked in a team before. Fuller’s is all about collaboration, so highlight your ability to support and work alongside other chefs, and share any experiences where teamwork led to a successful service.

Bring Your Creativity

Think of a few unique dish ideas or cooking techniques you’d love to try out. During the interview, express your enthusiasm for learning and experimenting in the kitchen, which will resonate well with their value of always asking what’s next.

Stay Positive and Engaged

In a fast-paced environment like a busy pub kitchen, a positive attitude is key. Practice maintaining your composure under pressure and be ready to discuss how you handle stressful situations while keeping the energy up in the kitchen.