Junior Sous Chef in Romsey

Junior Sous Chef in Romsey

Romsey Full-Time 27768 - 33264 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Create delicious breakfast dishes and lead a vibrant kitchen team.
  • Company: Join the award-winning Heartwood Collection, known for its cosy pubs and brasseries.
  • Benefits: Earn up to £16 per hour, enjoy discounts, and access bespoke training.
  • Other info: Join a community that values warmth, genuine connections, and creativity.
  • Why this job: Be part of a growing team with real opportunities for career progression.
  • Qualifications: 4-5 years experience in a kitchen and advanced knife skills required.

The predicted salary is between 27768 - 33264 £ per year.

At Heartwood Collection, we’re on the lookout for passionate and vibrant individuals to join our kitchen team as a Breakfast Junior Sous Chef. We’re an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities.

What we offer:

  • Package and hourly rate includes basic + TRONC
  • Contracted average hours to be discussed
  • Bespoke training and development through our Stepping Stones programme
  • Access to the Employee Assistance Program with Hospitality Action
  • Instant pay access through EarlyPay
  • Enhanced Maternity & Paternity leave
  • Up to £1,500 Referral Bonus
  • 50% off food at any Heartwood Inns or Brasserie Blanc, plus a 20% discount for family and friends
  • A birthday gift and Long Service Recognition
  • Discounts on hundreds of retailers and experiences via Reward Gateway
  • Cycle to Work Scheme

About You:

  • Have a passion and proven track record in delivering service, great quality, fresh food and training to chefs
  • Able to work multiple sections as part of the kitchen team, follow recipes and demonstrate this to other chefs
  • 4-5 years experience or progression in a service setting with advanced knife skills and working with classical cooking techniques

Heartwood Collection is a multi-award-winning hospitality group, including Sunday Times Best Places to Work winner 2024 and double winner at the Publican Awards 2024 Best Pub Brand/Concept at the Publican Awards 2025. At Heartwood Collection, we’re excited about the future. With over 40 locations now and plans to expand to more than 60 by 2027, including over 500 bedrooms, there’s never been a better time to join us. We’re committed to growing our team with progression opportunities across our estate. Join us and be part of a community that’s warm, genuine, and full of life.

Junior Sous Chef in Romsey employer: The Potters Heron, Ampfield

At Heartwood Collection, we pride ourselves on being an award-winning hospitality group that fosters a vibrant and supportive work culture. As a Breakfast Junior Sous Chef, you'll benefit from bespoke training through our Stepping Stones programme, competitive pay with TRONC, and a range of employee perks including discounts at our venues and a strong focus on career progression. Join us in a community that values passion, quality, and the joy of serving fresh, seasonal dishes to our local communities.

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Contact Details:

The Potters Heron, Ampfield Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Junior Sous Chef in Romsey

Tip Number 1

Get to know the Heartwood Collection vibe! Spend some time in their pubs or brasseries, chat with the staff, and soak up the atmosphere. This will not only help you understand their culture but also give you some great talking points during your interview.

Tip Number 2

Show off your culinary skills! If you get the chance, bring a dish you've created to share with the team. It’s a fantastic way to demonstrate your passion for fresh, seasonal food and your ability to work with classical cooking techniques.

Tip Number 3

Network like a pro! Connect with current employees on social media or at industry events. They can provide insider tips about the application process and what it’s really like to work at Heartwood Collection.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our community.

We think you need these skills to ace Junior Sous Chef in Romsey

Passion for Food
Service Excellence
Fresh Food Preparation
Training and Development
Advanced Knife Skills
Classical Cooking Techniques
Recipe Following

Some tips for your application 🫡

Show Your Passion:When writing your application, let your love for cooking and the hospitality industry shine through. We want to see your enthusiasm for fresh, seasonal dishes and how you can bring that energy to our kitchen team.

Highlight Your Experience:Make sure to detail your 4-5 years of experience in a service setting. We’re looking for someone with advanced knife skills and classical cooking techniques, so don’t hold back on showcasing what you’ve mastered!

Tailor Your Application:Take a moment to customise your application for the Breakfast Junior Sous Chef role. Mention specific experiences that align with our values at Heartwood Collection, like teamwork and training other chefs.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re serious about joining our vibrant kitchen team!

How to prepare for a job interview at The Potters Heron, Ampfield

Know Your Ingredients

Familiarise yourself with the menu and the types of dishes served at Heartwood Collection. Being able to discuss specific ingredients, cooking techniques, and how you can contribute to their seasonal offerings will show your passion and knowledge.

Show Off Your Skills

Prepare to demonstrate your knife skills and cooking techniques during the interview. You might be asked to showcase how you would prepare a dish or handle multiple sections in the kitchen, so practice these skills beforehand to impress.

Be a Team Player

Highlight your experience working in a team environment. Share examples of how you've trained other chefs or collaborated with kitchen staff to deliver exceptional service. This will resonate well with their focus on community and teamwork.

Ask Thoughtful Questions

Prepare some insightful questions about the role and the company culture. Inquire about their training programmes or how they support career progression. This shows your genuine interest in growing with Heartwood Collection and being part of their vibrant community.