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- Tasks: Lead your restaurant team to deliver amazing food and unforgettable guest experiences.
- Company: Join a vibrant restaurant with a focus on teamwork and guest satisfaction.
- Benefits: Enjoy flexible scheduling, private healthcare, and free meals during shifts.
- Why this job: Be a key player in creating memorable dining experiences while developing your leadership skills.
- Qualifications: Strong leadership skills and a passion for guest engagement are essential.
- Other info: Great career progression opportunities in a fast-paced, energetic environment.
The predicted salary is between 36000 - 60000 £ per year.
As a General Manager, you'll take charge of your restaurant, leading from the front and inspiring your team to deliver world-class food and unforgettable guest experiences.
Responsibilities
- Lead, coach and motivate your team to be their best
- Deliver on sales, budgets, stock and P&L targets
- Ensure food safety, health & safety, and compliance standards are always met
- Build strong development plans and schedule efficiently
- Keep the energy high, the service smooth, and the culture positive
- Communicate clearly with your team, line manager, and support departments
Qualifications
- Proven leadership and people management skills
- A lead-from-the-front attitude and vibrant work ethic
- Experience with financial controls, inventory, and reporting
- A focus on guest experience and team engagement
- The ability to adapt and thrive in a fast-paced environment
Benefits
- Flexible scheduling for real work-life balance
- Private healthcare
- Achievable bonus - up to 10% of your annual salary
- Free meals on shift + discount when off
- Employee perks & discounts platform
- Career development and progression opportunities
- Paid training and full support
General Manager- Bench in Cardiff employer: The Popeyes
Contact Detail:
The Popeyes Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land General Manager- Bench in Cardiff
✨Tip Number 1
Get to know the company culture before your interview. Check out their social media and website to see how they engage with their team and guests. This will help you tailor your answers and show that you're a great fit!
✨Tip Number 2
Practice your leadership stories! Think of specific examples where you've motivated your team or handled challenges. We want to hear about your vibrant work ethic and how you lead from the front.
✨Tip Number 3
Be ready to discuss financial controls and inventory management. Brush up on your knowledge so you can confidently share how you've successfully managed budgets and P&L targets in the past.
✨Tip Number 4
Don’t forget to ask questions during your interview! Show your interest in guest experience and team engagement by asking how the company supports these areas. It’ll make you stand out as a candidate who truly cares.
We think you need these skills to ace General Manager- Bench in Cardiff
Some tips for your application 🫡
Show Your Leadership Skills: As a General Manager, we want to see your leadership style shine through in your application. Share specific examples of how you've motivated and inspired your team in the past. This will help us understand how you lead from the front!
Highlight Your Financial Savvy: Since you'll be handling budgets and P&L targets, make sure to mention any relevant experience with financial controls and inventory management. We love seeing candidates who can balance the books while keeping the energy high!
Focus on Guest Experience: Your application should reflect your commitment to delivering unforgettable guest experiences. Tell us about times when you've gone above and beyond for customers, as this is key to thriving in our fast-paced environment.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Plus, it shows you're keen on joining our team!
How to prepare for a job interview at The Popeyes
✨Know Your Numbers
As a General Manager, you'll need to be on top of financial controls and reporting. Brush up on your knowledge of P&L statements and inventory management before the interview. Be ready to discuss how you've successfully managed budgets in the past.
✨Showcase Your Leadership Style
This role requires proven leadership skills, so think about examples that highlight your ability to motivate and coach a team. Prepare stories that demonstrate how you've led from the front and created a positive work culture.
✨Emphasise Guest Experience
Since the focus is on delivering unforgettable guest experiences, come prepared with specific examples of how you've enhanced customer satisfaction in previous roles. Discuss any initiatives you've implemented that improved service quality.
✨Adaptability is Key
The restaurant industry can be fast-paced and unpredictable. Be ready to share instances where you've successfully adapted to changes or challenges in your work environment. Highlight your problem-solving skills and how you thrive under pressure.
