The Plough Inn Eynsford is looking for a Junior Sous Chef to join our kitchen team. You will cook to spec, support the chefs, and run a section while developing leadership skills.
You'll work flexible, part-time shifts, contribute to stock control, and help deliver top quality dishes for our guests. We offer substantial brand discounts, progression opportunities, and access to Wagestream to manage pay as you earn.
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Junior Sous Chef - Lead a Section, Grow Fast, Flex Shifts in Eynsford employer: The Plough
The Plough Inn is an exceptional employer located in the vibrant heart of Oxford, offering a unique blend of historical charm and modern hospitality. With competitive pay, generous benefits including free meals, weekly pay, and discounts at Young’s Pubs, we foster a supportive work culture that prioritises employee growth through our Apprenticeship Scheme and Chef Academy. Join us to be part of a dedicated team where your hard work and passion for quality service are truly valued.
