At a Glance
- Tasks: Create delicious British pub food with a modern twist and collaborate on exciting new dishes.
- Company: The Plough Inn, a historic pub in Oxford with a vibrant kitchen team.
- Benefits: Attractive perks, training opportunities, and a chance to grow your culinary skills.
- Other info: Dynamic environment with plenty of room for personal and professional growth.
- Why this job: Join a passionate team and elevate your cooking while serving up exceptional food.
- Qualifications: Experience in a similar role and a love for delivering great food and service.
The predicted salary is between 28000 - 30000 £ per year.
The Plough Inn in Oxford is seeking an experienced Chef De Partie to join their kitchen team. The role involves producing high-quality traditional British pub food with a modern twist, working closely with the Head Chef to develop new dishes and daily specials.
The ideal candidate will have experience in a similar role, a passion for delivering exceptional food and service, and the ability to work effectively as part of a team. This position offers various development opportunities and an attractive benefits package.
Chef de Partie — Training, Growth & Perks at Historic Pub in Oxford employer: The Plough Inn
The Plough Inn in Oxford is an exceptional employer, offering a vibrant work culture where creativity and collaboration thrive. With a focus on employee growth, we provide ample training opportunities and an attractive benefits package, making it a rewarding place for culinary professionals to develop their skills while delivering high-quality traditional British pub food with a modern twist.
