THE PIG at Combe, Honiton, seeks an Assistant Head Sommelier to lead wine service in our award‑winning team. You will work closely with the Head Sommelier to develop the wine programme, pair wines with menus, and deliver memorable guest experiences in a vibrant hotel and restaurant setting.
We value wine passion, guest engagement, and a collaborative spirit. Enjoy competitive salary, service charge, and opportunities to progress within THE PIG’s growing collection of hotels.
#J-18808-Ljbffr
Assistant Head Sommelier - Elevate Wine & Guest Experiences in Honiton employer: THE PIG
The PIG at Harlyn Bay is an exceptional employer, offering a unique opportunity for aspiring chefs to master every kitchen station while enjoying the stunning surroundings of Cornwall. With a strong focus on employee development, our award-winning team provides comprehensive training and progression pathways, alongside fantastic perks such as free staff accommodation and generous discounts on food and drinks, ensuring a rewarding and fulfilling work experience.
