Pastry Sous Chef β€” Lead Pastry, Apprentices & Local Sourcing in Bath

Pastry Sous Chef β€” Lead Pastry, Apprentices & Local Sourcing in Bath

Bath Full-Time 31500 - 38500 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead the pastry section, mentor apprentices, and create delicious desserts.
  • Company: THE PIG near Bath, known for its vibrant and creative kitchen culture.
  • Benefits: Opportunity to work with local suppliers and fresh produce from our garden.
  • Other info: Dynamic environment with a focus on creativity and collaboration.
  • Why this job: Join a passionate team and shape unforgettable dining experiences.
  • Qualifications: Experience in pastry and a love for mentoring others.

The predicted salary is between 31500 - 38500 Β£ per year.

THE PIG near Bath is seeking a Pastry Sous Chef to oversee the pastry section, lead a small team and mentor junior staff.

The role emphasizes passion for pastry and collaboration with the gardening and kitchen teams.

We work with local suppliers within 25 miles and source produce from our onsite kitchen garden, shaping daily menus and unforgettable dining experiences for guests.

Join a vibrant, hands-on kitchen that values creativity and enthusiasm.

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Pastry Sous Chef β€” Lead Pastry, Apprentices & Local Sourcing in Bath employer: THE PIG

THE PIG in Lyndhurst is an exceptional employer that prioritises employee well-being and development, offering a supportive work culture where your expertise in Employee Relations can truly shine. With unique benefits like unlimited staff stays and discounts, along with opportunities for professional growth within a dynamic HR team, you'll find meaningful and rewarding employment in a picturesque location. Join us to make a real impact on our employees' experiences while enjoying the perks of working in a vibrant hospitality environment.

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Contact Details:

THE PIG Recruitment Team

We think you need these skills to ace Pastry Sous Chef β€” Lead Pastry, Apprentices & Local Sourcing in Bath

Pastry Skills
Team Leadership
Mentoring
Collaboration
Local Sourcing
Creativity
Menu Development