Flagship English Wine Sommelier Lead in Arundel

Flagship English Wine Sommelier Lead in Arundel

Arundel Full-Time 30000 - 35360 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead our wine journey, curate offerings, and deliver immersive tasting experiences.
  • Company: THE PIG, a unique venue celebrating local English wines.
  • Benefits: Competitive salary, staff discounts, and opportunities for professional growth.
  • Other info: Be part of a vibrant team in a beautiful location.
  • Why this job: Join us to shape an exciting wine programme and connect with local producers.
  • Qualifications: Experience in wine service and a passion for English wines.

The predicted salary is between 30000 - 35360 Β£ per year.

THE PIG in the South Downs, Arundel, is seeking a Head Sommelier to lead our wine journey from vineyard to glass.

You will work with the Senior Leadership Team to develop a guest-facing wine programme that celebrates our location, our on-site vineyard and outstanding English wines.

You will curate a year-round wine offering, build relationships with local producers and deliver immersive experiences such as tastings and wine dinners, while ensuring exceptional guest service and commercial success.

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Flagship English Wine Sommelier Lead in Arundel employer: THE PIG

THE PIG in Lyndhurst is an exceptional employer that prioritises employee well-being and development, offering a supportive work culture where your expertise in Employee Relations can truly shine. With unique benefits like unlimited staff stays and discounts, along with opportunities for professional growth within a dynamic HR team, you'll find meaningful and rewarding employment in a picturesque location. Join us to make a real impact on our employees' experiences while enjoying the perks of working in a vibrant hospitality environment.

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Contact Details:

THE PIG Recruitment Team

We think you need these skills to ace Flagship English Wine Sommelier Lead in Arundel

Wine Knowledge
Guest Service
Relationship Building
Event Planning
Tasting Experience Development
Commercial Awareness
Leadership Skills