At a Glance
- Tasks: Join a passionate team and create delicious dishes in a buzzing gastro pub.
- Company: The Pickwick Inn, a finalist for 'Best Pub in Cornwall 2025'.
- Benefits: Competitive salary, free food, parking, and two consecutive days off.
- Other info: Enjoy a great work-life balance while living the Cornish life.
- Why this job: Work in a stunning location with opportunities for career and pay progression.
- Qualifications: Experience in a kitchen and a passion for cooking from scratch.
The predicted salary is between 30000 - 33000 £ per year.
Are you looking to join a passionate team in a buzzing country gastro pub? The Pickwick was a finalist for 'Best Pub in Cornwall 2025' (Pub & Bar Awards), boasts a state-of-the-art open-kitchen where customers watch the theatre of their food being created as they dine and has nine luxury sea-view bedrooms. We are the ultimate destination pub.
The Pickwick Inn & Oliver's Restaurant is set on the beautiful north Cornwall coast, nestled in seven acres of rolling Cornish countryside in an AONB and overlooks Padstow, Rock and the Camel Estuary and out across the Atlantic Ocean. We source the very best local produce from on our doorstep from catches to cuts and picks. Impeccable hygiene standards are a must to help keep our 5-star rating. We cook everything from scratch with an al a carte style service in the busy restaurant.
There's potential for career and pay progression. In return we can offer you a very competitive salary (subject to experience) plus staff perks and two consecutive days off. We encourage a good work life balance for you to enjoy the Cornish life. Accommodation available.
- Job Type: Full-time
- Pay: £30,000.00-£33,000.00 per year
- Benefits: Discounted or free food, Free parking, On-site parking
Sous Chef (Pub Kitchen) in Cornwall employer: The Pickwick Inn & Oliver's Restaurant
The Pickwick Inn & Oliver's Restaurant is an exceptional employer, offering a vibrant work environment in a stunning coastal location. With a focus on local produce and a commitment to culinary excellence, employees benefit from competitive salaries, career progression opportunities, and a healthy work-life balance, all while enjoying the beauty of Cornwall. Our supportive team culture and unique perks, including accommodation and free meals, make this the ideal place for passionate chefs to thrive.
Contact Details:
The Pickwick Inn & Oliver's Restaurant Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef (Pub Kitchen) in Cornwall
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Pickwick Inn & Oliver's Restaurant. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Pickwick Inn & Oliver's Restaurant
Don't be shy about reaching out to The Pickwick Inn & Oliver's Restaurant directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sous Chef (Pub Kitchen) in Cornwall
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Pickwick Inn & Oliver's Restaurant and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Pickwick Inn & Oliver's Restaurant
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
