At a Glance
- Tasks: Prepare and cook quality dishes in a vibrant, live music venue.
- Company: Join The Piano Works, part restaurant, part bar, part concert.
- Benefits: Enjoy 50% off food and drink, early pay access, and life assurance.
- Other info: Flexible part-time and full-time roles available with competitive pay.
- Why this job: Be part of a fun team creating unforgettable dining experiences.
- Qualifications: Ideally, have a year’s kitchen experience and a passion for food.
What's in It for You?
- Your dedication to the customer experience will be rewarded with a generous service charge.
- An amazing 50% discount on food and drink across all our awesome venues.
- Deals and discounts with a wide range of businesses through our discount portal.
- Early access to your pay through Stream.
- £10,000 life assurance to support your loved ones if the worst happens.
- Access to our Employee Assistance Program (EAP) which provides consultation sessions on mental health, well-being and finance, grants, and any other needed support.
- Training and development opportunities.
- Fun and vibrant working environment with a fantastic team.
- We have PART TIME and FULL TIME vacancies available with wage starting at £15 per hour!
About Us:
The Piano Works are looking for full and part time food loving, passionate and guest focused Chef de Parties to join our team. We have two fantastic live music venues in London, one located just off Covent Garden and the other Farringdon, and a third one in Cardiff, which are all part restaurant, part bar, part concert and full-on party. The Piano Works are non-stop, late night, live music venues where nightly 8 skilled musicians interact with the audience and play their song requests. Non-stop live music features from 11:30 to 16:00 for our raucous weekly Saturday brunches and from 17:00 - 01:00, four nights a week supported by a state-of-the-art sound & lighting systems and DJs from 1am till late.
If you are passionate about hospitality, music, food and fun and have ideally a year's experience in a kitchen, then we want to hear from you.
What We Need:
As a Chef de Partie, you will prepare and produce quality food, ensure service standards are always met and maintained in line with our guests' expectations and follow food safety and sanitation practices. It will be your duty to prepare, cook and present every dish with pride and passion and according to our brand standards.
Responsibilities:
- Ensure that all dishes are prepared to the highest standards and in accordance with recipes and plating guidelines, consistently delivering exceptional dishes to customers.
- Adhere to strict health and safety standards in the kitchen, maintaining a clean and hygienic work environment.
- Responsible for prep, mise en place, cooking, plating, and clean-down of your station.
- Support the rest of the kitchen team with cleaning tasks before, during, and after service.
- Communicate effectively with Kitchen Supervisor and the rest of the kitchen team during service, as well as with the management team.
- Reduce waste and help meet GP targets.
Skills and Experience:
- Ideal, but not necessary, 1 year's experience in a busy kitchen.
- Knowledge of various cooking methods, ingredients, and cuisines.
- Knowledge of food safety and sanitation regulations.
- Excellent organisational and time management skills.
If you enjoy cooking up delicious food and providing excellent service to create memorable experiences for our guests, then we would be delighted to hear from you. We look forward to having you join our team at The Piano Works Farringdon!
Chef de Partie - The Piano Works Farringdon - Farringdon in London employer: The Piano Works
At The Piano Works Farringdon, we pride ourselves on being an exceptional employer that values creativity, collaboration, and personal growth. Our vibrant work culture is complemented by generous benefits, including a 50% discount on food and drink, early access to pay, and comprehensive support through our Employee Assistance Program. Join us in a dynamic environment where your passion for hospitality and music can flourish, and where every team member is encouraged to bring their true self to work.
