Head Waiter/ress - Brooklands

Head Waiter/ress - Brooklands

London Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the waiting team, ensuring exceptional service and guest satisfaction.
  • Company: The Peninsula London is a luxury hotel in a prime location, blending modern design with heritage.
  • Benefits: Enjoy competitive pay, flexible hours, and exclusive staff discounts.
  • Why this job: Join a prestigious team in a vibrant environment, perfect for building your hospitality career.
  • Qualifications: Previous experience in a similar role is preferred but not essential; passion for service is key.
  • Other info: Located near iconic attractions, this role offers a unique opportunity to work in a luxury setting.

The predicted salary is between 30000 - 42000 £ per year.

Ideally situated in the heart of Belgravia, with views over Hyde Park Corner and Wellington Arch, The Peninsula London occupies one of the city’s most prestigious addresses. The newly built hotel, impeccably designed to harmonise with surrounding heritage buildings is just moments away from the city’s most iconic attractions, including Three Royal Parks, Buckingham Palace, Harrods, and Big Ben.

Head Waiter/ress - Brooklands employer: The Peninsula London

The Peninsula London is an exceptional employer, offering a vibrant work culture that values excellence and teamwork. Located in the prestigious Belgravia area, employees enjoy not only stunning views and proximity to iconic attractions but also numerous growth opportunities within a luxury hospitality environment. With a commitment to employee development and a focus on creating memorable guest experiences, working here is both meaningful and rewarding.
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Contact Detail:

The Peninsula London Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Waiter/ress - Brooklands

✨Tip Number 1

Familiarise yourself with the menu and service style of The Peninsula London. Understanding their offerings and how they present them can give you an edge during interviews, showing your genuine interest in the role.

✨Tip Number 2

Network with current or former employees of The Peninsula London. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when applying.

✨Tip Number 3

Demonstrate your knowledge of fine dining etiquette and customer service excellence. As a Head Waiter/ress, showcasing your expertise in these areas during any discussions will highlight your suitability for the position.

✨Tip Number 4

Prepare to discuss your leadership experience in a hospitality setting. Be ready to share specific examples of how you've successfully managed a team or handled challenging situations, as this is crucial for the Head Waiter/ress role.

We think you need these skills to ace Head Waiter/ress - Brooklands

Exceptional Customer Service
Strong Communication Skills
Team Leadership
Attention to Detail
Time Management
Menu Knowledge
Conflict Resolution
Multitasking Abilities
Sales Skills
Wine and Beverage Knowledge
Problem-Solving Skills
Adaptability
Professionalism
Organisational Skills

Some tips for your application 🫡

Understand the Role: Familiarise yourself with the responsibilities of a Head Waiter/ress. Highlight your experience in managing dining services, leading a team, and providing exceptional customer service in your application.

Tailor Your CV: Make sure your CV reflects relevant experience in hospitality, particularly in fine dining or luxury establishments. Emphasise any leadership roles and specific achievements that demonstrate your suitability for the position.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality industry and your understanding of The Peninsula London's values. Mention why you want to work there and how you can contribute to their team.

Proofread Your Application: Before submitting, carefully proofread your application materials. Check for spelling and grammatical errors, and ensure that all information is clear and professional. A polished application reflects your attention to detail.

How to prepare for a job interview at The Peninsula London

✨Know the Venue

Familiarise yourself with The Peninsula London and its surroundings. Understanding the hotel's history, its location near iconic attractions, and its overall vibe will help you connect better during the interview.

✨Showcase Your Experience

As a Head Waiter/ress, your experience is crucial. Be prepared to discuss specific instances where you've demonstrated leadership, handled difficult situations, or provided exceptional customer service in previous roles.

✨Emphasise Teamwork

Highlight your ability to work well within a team. Discuss how you’ve collaborated with kitchen staff and other waiters/waitresses to ensure smooth service, as this role requires strong teamwork skills.

✨Dress to Impress

Given the prestigious nature of The Peninsula London, make sure to dress smartly for your interview. A polished appearance reflects your understanding of the hospitality industry and the standards expected in such an environment.

Head Waiter/ress - Brooklands
The Peninsula London
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  • Head Waiter/ress - Brooklands

    London
    Full-Time
    30000 - 42000 £ / year (est.)

    Application deadline: 2027-07-10

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    The Peninsula London

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