At a Glance
- Tasks: Deliver exceptional wine service and create memorable experiences for members and guests.
- Company: Exclusive private members' club with a focus on luxury hospitality.
- Benefits: Competitive salary, tips, and opportunities for professional growth in a vibrant environment.
- Other info: Dynamic role with opportunities to engage in tastings and exclusive events.
- Why this job: Join a passionate team and elevate your wine knowledge while providing top-notch service.
- Qualifications: Strong wine knowledge and experience in luxury hospitality or private clubs.
The predicted salary is between 30000 - 40000 £ per year.
To further elevate and enhance our operations, we are seeking an accomplished Sommelier to contribute and deliver on the club’s success, providing exceptional experiences for our members. The Sommelier will play a key role in the delivery of the club’s wine service, supporting the Head Sommelier in the day-to-day execution of the wine programme. This role requires a strong foundation of wine knowledge, an instinct for personalised service and a genuine passion for hospitality. The Sommelier will be responsible for providing expert guidance to members and guests, maintaining impeccable service standards and contributing to a refined and engaging wine culture within the club. The ideal candidate will be polished, curious and commercially aware, with experience in a luxury hospitality or private members’ club environment.
RESPONSIBILITIES
- Deliver an exceptional and personalised wine service to members and guests, ensuring every interaction reflects the club’s high standards of hospitality.
- Provide knowledgeable and confident wine recommendations based on members’ preferences, menu selections and occasions.
- Support the Beverage Director in the maintenance, presentation and execution of the wine list, ensuring accuracy and consistency at all times.
- Assist with the development of wine pairings for menus, events and private dining experiences.
- Ensure wines are stored, handled and served correctly, including correct temperatures, decanting procedures and glassware selection.
- Maintain detailed knowledge of the club’s wine offering, including key producers, vintages, regions and styles.
- Assist with stock control, cellar organisation and inventory checks, ensuring optimal stock levels and minimal wastage.
- Support the Beverage Director during tastings, member events, wine dinners and masterclasses.
- Build strong rapport with members, learning and remembering individual preferences to deliver a bespoke and anticipatory service.
- Collaborate effectively with the floor team, kitchen and wider front-of-house staff.
Sommelier employer: The Pembroke Club - The Dining Room
As a prestigious private members' club, we pride ourselves on fostering a culture of excellence and personalised service, making us an exceptional employer for those passionate about hospitality. Our Sommelier role offers the opportunity to work in a refined environment where your expertise will be valued, and you will have access to continuous professional development and unique wine experiences. Join us to be part of a dedicated team that prioritises member satisfaction and cultivates a vibrant wine culture.
Contact Details:
The Pembroke Club - The Dining Room Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Sommelier
✨Tip Number 1
Network like a pro! Attend wine tastings, industry events, and local meet-ups to connect with fellow sommeliers and hospitality professionals. Building relationships can lead to job opportunities that aren’t even advertised!
✨Tip Number 2
Show off your passion for wine! When you get the chance to chat with potential employers, share your favourite wines and experiences. This not only showcases your knowledge but also your genuine enthusiasm for the role.
✨Tip Number 3
Practice your service skills! Role-play with friends or family to refine your wine recommendations and service techniques. The more comfortable you are, the better you’ll impress during interviews or trial shifts.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got some fantastic opportunities waiting for you, and applying directly shows your commitment to joining our team. Plus, it’s super easy to navigate!
We think you need these skills to ace Sommelier
Some tips for your application 🫡
Show Your Passion for Wine:When writing your application, let your love for wine shine through! Share your experiences and what excites you about the world of wine. We want to see that genuine passion for hospitality and how it drives you to provide exceptional service.
Tailor Your Application:Make sure to customise your application to reflect the specific requirements of the Sommelier role. Highlight your relevant experience in luxury hospitality and any unique skills that set you apart. We appreciate candidates who take the time to connect their background with our club's values.
Be Personable and Engaging:Your written application is your first chance to make a great impression, so keep it friendly and engaging! Use a conversational tone that reflects your personality, as we’re looking for someone who can build rapport with our members and guests.
Apply Through Our Website:We encourage you to submit your application through our website for a smoother process. It’s the best way for us to receive your details and ensures you don’t miss out on any important updates regarding your application!
How to prepare for a job interview at The Pembroke Club - The Dining Room
✨Know Your Wines
Brush up on your wine knowledge before the interview. Be prepared to discuss different regions, grape varieties, and vintages. This will show your passion and expertise, which are crucial for a Sommelier role.
✨Personalised Service Mindset
Think about how you can provide exceptional and personalised service. Prepare examples from your past experiences where you went above and beyond for guests. This will demonstrate your commitment to hospitality.
✨Engage with the Interviewers
During the interview, engage with your interviewers by asking insightful questions about their wine programme and member preferences. This shows your curiosity and willingness to contribute to their unique culture.
✨Showcase Your Team Spirit
Highlight your ability to collaborate with others, especially in a luxury environment. Share stories that illustrate how you've worked effectively with kitchen staff or other team members to enhance the overall guest experience.
