The Public House Group is seeking an ambitious Chef de Partie for one of our vibrant London venues. You’ll prepare, cook and present high-quality dishes across sections, upholding consistency and cleanliness during service.
We offer a competitive hourly rate of £13–£14 plus a weekly service charge, 50% off meals, weekly tips, staff meals on shift, and career progression opportunities within a supportive team.
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Chef de Partie - Elevate Seasonal Pub Kitchen in London employer: The Pelican
Public House Group is an exceptional employer that values creativity, teamwork, and hospitality, making it a fantastic place for Bartenders to thrive. With generous benefits like 50% off food and drink, access to a financial wellbeing platform, and ongoing training for personal and professional growth, employees are supported in every aspect of their work life. Located in vibrant London and the picturesque Cotswolds, our pubs offer a unique opportunity to be part of a dynamic team dedicated to crafting memorable experiences for guests.
