The Parogon Group is hiring a Sous Chef (or aspiring Junior Sous Chef) at multiple locations across the UK. You will lead kitchen stations, craft exquisite dishes, and contribute to a memorable dining journey for guests.
The role offers a clear path for career progression within the expanding restaurant group. Compensation includes a £3,000 monthly base plus around £725 monthly service charge, averaging £3,725 every four weeks and an annual package of £45,000.
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Chef All Levels: £45k+, Tips, Free Meals & 30% Discount employer: The Parogon Group
Parogon Group is an exceptional employer that prioritises the growth and well-being of its team members, offering a vibrant work culture where passion for hospitality thrives. With 100% of tips going directly to staff, generous discounts, and a commitment to career progression, employees can enjoy meaningful work while celebrating their achievements at social events throughout the year. Located across Staffordshire, Cheshire, and Shropshire, Parogon fosters inclusivity and diversity, making it a fantastic place for individuals looking to develop their skills in a supportive environment.
