Commis Chef in London

Commis Chef in London

London Full-Time 981 - 1207 £ / month (est.) No home office possible
T

At a Glance

  • Tasks: Assist in preparing and presenting exquisite dishes in a luxury hotel setting.
  • Company: Join a prestigious hotel brand known for its exceptional service and unique experiences.
  • Benefits: Competitive pay, staff meals, training opportunities, and a vibrant work environment.
  • Why this job: Be part of a creative kitchen team and learn from top chefs in the industry.
  • Qualifications: Passion for cooking and willingness to learn in a fast-paced environment.
  • Other info: Great opportunity for career advancement in the culinary world.

The predicted salary is between 981 - 1207 £ per month.

The Luxury Collection Hotels & Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning in 1906 under the Italian CIGA brand - a collection of Europe's most celebrated and iconic properties - serves as a solid foundation as we continuously evolve to exceed the demands of our guests.

Commis Chef in London employer: The Park Tower Hotel Knightsbridge

The Luxury Collection Hotels & Resorts is an exceptional employer, offering Commis Chefs the opportunity to work in a prestigious environment that values authenticity and creativity. With a strong commitment to employee growth, our team members benefit from comprehensive training programmes and career advancement opportunities, all while being part of a vibrant and inclusive work culture that celebrates diversity and innovation. Located in some of the world's most iconic destinations, working with us means being part of a legacy that prioritises memorable guest experiences and personal development.
T

Contact Detail:

The Park Tower Hotel Knightsbridge Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef in London

✨Tip Number 1

Network like a pro! Connect with chefs and hospitality professionals on social media or at local events. You never know who might have the inside scoop on job openings.

✨Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates.

✨Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or hotels you admire and express your interest in working with them. A little initiative goes a long way!

✨Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people.

We think you need these skills to ace Commis Chef in London

Culinary Skills
Food Preparation
Attention to Detail
Time Management
Teamwork
Creativity
Knowledge of Food Safety Standards
Adaptability
Communication Skills
Ability to Work Under Pressure

Some tips for your application 🫡

Show Your Passion for Cooking: When writing your application, let your love for cooking shine through! Share your culinary journey and what inspired you to become a Commis Chef. We want to see your enthusiasm for creating memorable dining experiences.

Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the role. Highlight relevant experience and skills that match the job description. We appreciate when applicants take the time to show us why they’re the perfect fit for our team!

Be Authentic: Don’t be afraid to let your personality come through in your application. We value authenticity and want to get to know the real you. Share your unique experiences and what makes you stand out as a candidate.

Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. This way, we can easily track your application and ensure it gets the attention it deserves. We can’t wait to hear from you!

How to prepare for a job interview at The Park Tower Hotel Knightsbridge

✨Know Your Ingredients

Familiarise yourself with the key ingredients and dishes that are popular in the luxury hotel scene. Being able to discuss your favourite recipes or culinary techniques will show your passion and knowledge, which is crucial for a Commis Chef role.

✨Showcase Your Team Spirit

In a kitchen, teamwork is everything! Be prepared to share examples of how you've worked effectively in a team before. Highlighting your ability to collaborate and communicate well with others will impress the interviewers.

✨Practice Your Knife Skills

If possible, practice some basic knife skills before the interview. You might be asked about your experience with food preparation techniques, so being able to demonstrate your proficiency can set you apart from other candidates.

✨Ask Thoughtful Questions

Prepare a few insightful questions about the hotel's culinary philosophy or the team you'll be working with. This shows your genuine interest in the position and helps you gauge if it's the right fit for you.

Land your dream job quicker with Premium

You’re marked as a top applicant with our partner companies
Individual CV and cover letter feedback including tailoring to specific job roles
Be among the first applications for new jobs with our AI application
1:1 support and career advice from our career coaches
Go Premium

Money-back if you don't land a job in 6-months

T
Similar positions in other companies
UK’s top job board for Gen Z
discover-jobs-cta
Discover now
>