At a Glance
- Tasks: Help prepare fresh, seasonal dishes in a vibrant pub environment.
- Company: Join Fuller’s, where diversity is celebrated and everyone belongs.
- Benefits: Enjoy discounts on food, tips, and access to health plans and perks.
- Other info: Flexible earning options and opportunities for career advancement.
- Why this job: Be part of a supportive team and grow your culinary skills.
- Qualifications: Basic cooking skills and a positive attitude are essential.
The predicted salary is between 22000 - 25000 € per year.
Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.
One of London's busiest pubs, The Parcel Yard serves high numbers of commuters in the bustling environment of King's Cross Station. Open early, service here runs from breakfast right through until dinner.
What we can offer you:
- An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
- Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
- Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
- 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
- A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
- Discounted hotel stays at hotels in the Fuller’s Family.
- Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
- Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
- Full induction and training.
- The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.
What we look for in a Commis Chef:
- Help prepare fresh food made from seasonal, local ingredients.
- An excellent team player with a positive attitude.
- Happy to work in a fast-paced environment.
- Have basic cooking skills.
- Passion for fresh produce.
Commis Chef employer: The Parcel Yard, King's Cross Station
At Fuller’s, we pride ourselves on being more than just an employer; we are a family that celebrates individuality and fosters a supportive work culture. As a Commis Chef at The Parcel Yard in King's Cross, you will enjoy a vibrant atmosphere with opportunities for continuous growth, generous discounts, and a fair share of tips, all while working with fresh, seasonal ingredients in one of London's busiest pubs.
Contact Detail:
The Parcel Yard, King's Cross Station Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the company culture! Before your interview, check out Fuller’s social media and website. Understanding their values will help you connect with them and show that you’re genuinely interested in being part of their family.
✨Tip Number 2
Practice your cooking skills! Since they’re looking for a Commis Chef, brush up on your basic cooking techniques. Maybe even prepare a dish using seasonal ingredients to showcase your passion for fresh produce during your interview.
✨Tip Number 3
Be ready to demonstrate your teamwork! Fuller’s values collaboration, so think of examples where you’ve worked well in a team. Share stories that highlight your positive attitude and how you thrive in fast-paced environments.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re proactive and serious about joining the Fuller’s family. Don’t miss out on this opportunity!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for fresh produce and cooking shine through. Share any experiences or stories that highlight your passion for food – it’ll make you stand out!
Be Yourself:At Fuller’s, we celebrate individuality, so don’t be afraid to show your true self in your application. Use a friendly tone and let your personality come through – we want to know the real you!
Highlight Teamwork Skills:As a Commis Chef, being a great team player is key. Make sure to mention any past experiences where you’ve worked well with others, especially in fast-paced environments. We love to see collaboration in action!
Apply Through Our Website:To make sure your application gets to us directly, apply through our website. It’s the best way to ensure we see your application and can get back to you quickly. We can’t wait to hear from you!
How to prepare for a job interview at The Parcel Yard, King's Cross Station
✨Know Your Ingredients
Familiarise yourself with seasonal and local ingredients, as this is key for a Commis Chef role. Be ready to discuss your favourite produce and how you would incorporate them into dishes. This shows your passion for fresh food!
✨Show Off Your Team Spirit
Since being an excellent team player is crucial, think of examples where you've worked well in a team. Share stories that highlight your positive attitude and how you contribute to a collaborative environment.
✨Embrace the Fast Pace
Working in a busy pub like The Parcel Yard means you'll need to thrive under pressure. Prepare to discuss how you handle fast-paced situations and any strategies you use to stay organised during peak times.
✨Ask Questions About Growth
Fuller’s values continuous growth, so come prepared with questions about their learning and development programmes. This shows you're eager to grow within the company and are genuinely interested in your career path.
