Chef De Partie in Southend-on-Sea

Chef De Partie in Southend-on-Sea

Southend-on-Sea Full-Time 25000 - 30000 Β£ / year (est.) No working from home possible
The Palace Hotel, Southend-on-Sea

At a Glance

  • Tasks: Create delicious dishes and contribute to an exciting culinary experience.
  • Company: The Palace Hotel, part of IHG Hotels & Resorts, known for its vibrant atmosphere.
  • Benefits: Competitive pay, flexible hours, and opportunities for career advancement.
  • Other info: Be part of a fresh hospitality experience in Southend-on-Sea.
  • Why this job: Join a passionate team and showcase your culinary skills in a dynamic environment.
  • Qualifications: Experience in a kitchen and a love for cooking.

The predicted salary is between 25000 - 30000 Β£ per year.

Job Description

The Palace Hotel, Southend-on-Sea is on the lookout for a passionate Chef De Partie to join the team!

Join the excitement and become part of the team at The Palace Hotel, Southend-on-Sea by IHG an exciting new addition to IHG Hotels & Resorts.

As the hotel prepares for its future transition to Garner, we're bringing a fresh, purposefully different hospitality experience to Southend-on-Sea. Featuri...

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Chef De Partie in Southend-on-Sea employer: The Palace Hotel, Southend-on-Sea

The Palace Hotel, Southend-on-Sea offers a vibrant work culture where creativity and passion for culinary excellence are celebrated. As part of IHG Hotels & Resorts, employees benefit from comprehensive training and development opportunities, ensuring personal and professional growth in a dynamic environment. Located in a picturesque seaside town, the hotel provides a unique setting that enhances the overall employee experience, making it an excellent employer for those seeking meaningful and rewarding careers in hospitality.

The Palace Hotel, Southend-on-Sea

Contact Details:

The Palace Hotel, Southend-on-Sea Recruitment Team

We think you need these skills to ace Chef De Partie in Southend-on-Sea

Teamwork
Time Management
Attention to Detail
Communication Skills
Adaptability
Culinary Skills
Problem-Solving Skills