Sous Chef

Sous Chef

Full-Time 31500 - 38500 Β£ / year (est.) On-site
The Oxford Collection

At a Glance

  • Tasks: Assist in creating delicious dishes and managing kitchen operations.
  • Company: Gees, a vibrant neighbourhood restaurant with a rich history.
  • Benefits: Competitive pay, flexible hours, and a creative work environment.
  • Other info: Opportunity to grow in a dynamic and supportive atmosphere.
  • Why this job: Join a passionate team and elevate your culinary skills in a unique setting.
  • Qualifications: Experience in a kitchen and a love for modern British cuisine.

The predicted salary is between 31500 - 38500 Β£ per year.

Job Description Gees is North Oxfords neighbourhood restaurant.

Set within a unique, Grade II listed Victorian Conservatory, Gees has been welcoming guests for over four decades, and in Summer 2026 underwent a bold transformation.

Gees' newest chapter offers an evolved take on Modern British cooking; taking pride in using only the freshest, carefully sourced ingredients, and combining nostalgic cuts with intuitiv... /n /n ZIPC1_UKCT

Sous Chef employer: The Oxford Collection

Gees is an exceptional employer that fosters a vibrant and inclusive work culture, where creativity and passion for Modern British cooking are celebrated. Located in a stunning Grade II listed Victorian Conservatory, employees enjoy a unique atmosphere that enhances their culinary experience while benefiting from opportunities for professional growth and development within the restaurant industry.

The Oxford Collection

Contact Details:

The Oxford Collection Recruitment Team

We think you need these skills to ace Sous Chef

Adaptability
Teamwork
Time Management
Communication Skills
Attention to Detail
Culinary Skills
Leadership Skills