The Ox Row Inn, part of Fuller’s, in Salisbury, seeks a Chef de Partie to uphold high standards in a fast-paced pub kitchen. You’ll prepare fresh dishes using seasonal ingredients and collaborate with passionate chefs to deliver quality meals to locals and visitors.
We value cooking with seasonal produce, teamwork, and a proactive learning mindset. This role includes induction, ongoing training, and access to Fuller’s benefits through My Fuller’s platform.
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Chef de Partie — Fresh, Seasonal Kitchen Pro in Salisbury employer: The Ox Row Inn
The Ox Row Inn is an exceptional employer, offering a vibrant work culture where creativity and innovation are celebrated. Located in the heart of Salisbury, we provide our team with ongoing training and development opportunities, ensuring that every member can grow their culinary skills while working with fresh, seasonal ingredients. With a commitment to high-quality service and employee well-being, including earnings supported by Wagestream, we foster an environment where passion for food and teamwork thrive.
