At a Glance
- Tasks: Develop and refine exciting bakery products in a hands-on role.
- Company: Join a well-established food manufacturing business with a collaborative team.
- Benefits: Competitive salary, supportive environment, and opportunities for innovation.
- Why this job: Turn your passion for food into impactful creations that delight customers.
- Qualifications: Degree in Food Science or related field and experience in product development.
- Other info: Dynamic role with a focus on creativity and career growth.
We are recruiting a Bakery Product Developer to join a fast-paced and collaborative bakery development team within a well-established food manufacturing business. This is a hands-on role ideal for someone passionate about food development and bakery. You will own a varied bakery portfolio including FOTM, Decorated Cakes, traybakes and much more.
Around sixty to seventy percent of the role is spent in the test bakery developing and refining recipes, with the remainder focused on validation, costings and stage gate documentation. The role is customer-facing and involves regular submissions and presentations. You will work closely with a supportive Concept Manager and be supported on site by a Concept Technologist. Candidates from bakery or related backgrounds such as a pastry chef, bread NPD or food manufacturing with a passion for bakery are encouraged to apply.
Key requirements:- Degree educated in Food Science, Food Technology, Baking or equivalent experience
- Experience in product development within food manufacturing
- Strong costing and analytical skills
- Experience working with major UK retailers
- Well organised, detail-focused and confident communicating at all levels
- Passionate about food and innovation
- Full UK driving licence needed
We are looking to interview as soon as possible, so please apply if you are interested or would like to know more.
Product Developer in Manchester employer: The Oval Partnership
Contact Detail:
The Oval Partnership Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Product Developer in Manchester
✨Tip Number 1
Network like a pro! Reach out to people in the bakery and food manufacturing industry. Attend events, join online forums, and connect with professionals on LinkedIn. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your passion for bakery! When you get the chance to chat with potential employers, share your love for food development and any cool projects you've worked on. Let them see your enthusiasm – it can make all the difference!
✨Tip Number 3
Prepare for those interviews! Research the company and their products, especially if they focus on decorated cakes or traybakes. Be ready to discuss how your experience aligns with their needs and how you can contribute to their team.
✨Tip Number 4
Don't forget to apply through our website! We make it super easy for you to submit your application and showcase your skills. Plus, it shows you're serious about joining our awesome bakery development team!
We think you need these skills to ace Product Developer in Manchester
Some tips for your application 🫡
Show Your Passion for Bakery: Let us see your love for food development shine through! Share any personal projects or experiences that highlight your enthusiasm for bakery products. We want to know what makes you tick!
Tailor Your CV and Cover Letter: Make sure your application reflects the skills and experience mentioned in the job description. Highlight your relevant background in food manufacturing and product development, so we can see how you fit into our team.
Be Clear and Concise: When writing your application, keep it straightforward. Use bullet points where possible and avoid jargon. We appreciate clarity, and it helps us understand your qualifications better!
Apply Through Our Website: We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you’re considered for the role as soon as possible!
How to prepare for a job interview at The Oval Partnership
✨Know Your Bakery Basics
Make sure you brush up on your knowledge of bakery products and processes. Familiarise yourself with different types of cakes, traybakes, and other baked goods. Being able to discuss specific recipes or techniques will show your passion and expertise in the field.
✨Showcase Your Experience
Prepare to talk about your previous roles in product development or food manufacturing. Highlight any relevant projects you've worked on, especially those involving major UK retailers. Use specific examples to demonstrate your skills in costing, recipe development, and validation.
✨Practice Your Presentation Skills
Since the role involves customer-facing presentations, practice how you would present your ideas and findings. Consider doing mock presentations with friends or family to build your confidence and refine your delivery. Remember, clarity and enthusiasm are key!
✨Ask Insightful Questions
Prepare a few thoughtful questions to ask during the interview. This could be about the company's approach to innovation in bakery products or how they support their development team. Asking questions shows your genuine interest in the role and helps you assess if it's the right fit for you.