At a Glance
- Tasks: Create amazing seasonal dishes using fresh produce from our vertical farm.
- Company: Join The Orangery, a vibrant new restaurant in Tottenham Court Road.
- Benefits: Enjoy a creative work environment and opportunities for culinary growth.
- Other info: Collaborative atmosphere with a focus on sustainability and quality.
- Why this job: Be part of an innovative team and showcase your culinary skills.
- Qualifications: Passion for cooking and experience in a kitchen environment.
The predicted salary is between 25000 - 30000 £ per year.
We're looking for a skilled, passionate, and collaborative Chef de Partie to join our team at The Orangery, our new innovative restaurant in Tottenham Court Road's vibrant culinary scene.
You'll help craft exceptional seasonal dishes, working closely with produce grown in our on-site vertical farm.
BaxterStorey: Chef De Partie in Westminster employer: The Orangery
At BaxterStorey, we pride ourselves on fostering a dynamic and inclusive work environment where creativity thrives. As a Chef de Partie at The Orangery, you'll not only have the opportunity to showcase your culinary skills but also benefit from our commitment to employee development and growth. Located in the heart of Tottenham Court Road, you'll be part of a vibrant culinary scene that encourages innovation and collaboration, making it an exciting place to advance your career.
StudySmarter Expert Advice🤫
We think this is how you could land BaxterStorey: Chef De Partie in Westminster
✨Tip Number 1
Get to know the restaurant's vibe! Before your interview, check out The Orangery's menu and any recent news. This way, you can chat about your favourite dishes and show off your passion for their culinary style.
✨Tip Number 2
Show off your skills in the kitchen! If you get a chance, bring a dish or two that showcases your talent. It’s a great way to demonstrate your creativity and passion for seasonal cooking.
✨Tip Number 3
Network with other chefs! Connect with folks in the culinary scene, whether through social media or local events. You never know who might have insider info about job openings or can put in a good word for you.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application directly. Plus, it shows us you're genuinely interested in joining our team at The Orangery.
We think you need these skills to ace BaxterStorey: Chef De Partie in Westminster
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking shine through! Share your experiences and what excites you about creating seasonal dishes, especially with fresh produce.
Highlight Your Skills:Make sure to showcase your culinary skills and any relevant experience. We want to know how you've contributed to previous kitchens and what makes you a great fit for our team at The Orangery.
Be Collaborative:Since we value teamwork, mention any experiences where you've worked closely with others in the kitchen. Show us that you're not just a great cook, but also a fantastic team player!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team.
How to prepare for a job interview at The Orangery
✨Know Your Ingredients
Familiarise yourself with seasonal produce and how it impacts your cooking. Be ready to discuss your favourite ingredients and how you would incorporate them into dishes at The Orangery.
✨Showcase Your Passion
Let your enthusiasm for cooking shine through. Share stories about your culinary journey, what inspires you, and why you’re excited about the opportunity to work in a vibrant setting like Tottenham Court Road.
✨Collaboration is Key
Emphasise your teamwork skills. Prepare examples of how you've successfully worked with others in a kitchen environment, especially in high-pressure situations, to create exceptional dishes.
✨Be Ready to Cook
Expect a practical test or cooking demonstration. Brush up on your techniques and be prepared to showcase your skills. Think about how you can highlight your creativity while adhering to the restaurant's style.
