At a Glance
- Tasks: Run your section, assist with menu prep, and maintain high standards in a historic kitchen.
- Company: Join the elegant team at Kensington Palace Orangery, a stunning dining venue.
- Benefits: Enjoy a competitive hourly wage, daytime hours, and a vibrant kitchen culture.
- Other info: Immediate start available in a dynamic and supportive kitchen atmosphere.
- Why this job: Be part of a passionate team creating beautiful dishes in a royal setting.
- Qualifications: Experience as a CDP or strong Demi CDP in a premium hospitality environment.
The predicted salary is between 18 - 19 £ per hour.
Day time job, no evenings required. Join the team at the Kensington Palace Orangery. Step into a kitchen where history, elegance, and exceptional hospitality come together. The stunning Kensington Palace Orangery is looking for a passionate and talented Chef de Partie to join our culinary team.
What We’re Looking For:
- Previous experience as a CDP or strong Demi CDP in a high-volume or premium hospitality environment.
- Passion for fresh, seasonal ingredients and beautifully presented food.
- Strong organisational and communication skills.
- Ability to thrive under pressure while maintaining high standards.
- A positive attitude and genuine passion for hospitality.
Your Responsibilities:
- Running and maintaining your section during service.
- Assisting senior chefs with menu preparation and execution.
- Ensuring food hygiene and health & safety standards are upheld.
- Supporting junior team members and contributing to a positive kitchen culture.
Experience: Required
Languages: English – Advanced
Employment: Full-time
Salary: £18 – £19 hourly
Starting time: Immediate start!
About The Orangery Restaurant: The Orangery at Kensington Palace is a historic dining venue set in the palace gardens, originally built in 1704 for Queen Anne. Now a stylish restaurant, it offers breakfast, lunch, and afternoon tea in an elegant royal setting.
Chef de Partie employer: The Orangery Restaurant
The Kensington Palace Orangery offers an exceptional work environment where history and elegance meet culinary excellence. As a Chef de Partie, you will enjoy a daytime schedule with no evening shifts, allowing for a healthy work-life balance, while being part of a passionate team dedicated to high standards and fresh, seasonal ingredients. With opportunities for personal growth and a supportive kitchen culture, this role is perfect for those looking to thrive in a prestigious hospitality setting.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings at places like the Kensington Palace Orangery.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives you a chance to shine and show how you can contribute to the kitchen culture.
✨Tip Number 3
Stay positive and be yourself! A genuine passion for hospitality goes a long way. Let your enthusiasm for fresh ingredients and beautiful presentation come through in every conversation.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to reach out directly.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for fresh, seasonal ingredients shine through. We want to see your enthusiasm for beautifully presented food and how it aligns with our values at the Orangery.
Highlight Relevant Experience:Make sure to detail your previous experience as a Chef de Partie or strong Demi CDP. We’re looking for candidates who have thrived in high-volume or premium hospitality environments, so don’t hold back on showcasing your skills!
Keep It Organised:Just like in the kitchen, organisation is key! Structure your application clearly, making it easy for us to see your qualifications and experience. A well-organised application reflects your ability to maintain high standards under pressure.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at the Kensington Palace Orangery!
How to prepare for a job interview at The Orangery Restaurant
✨Know Your Ingredients
Brush up on your knowledge of fresh, seasonal ingredients. Be ready to discuss your favourite dishes and how you source quality produce. This shows your passion for food and aligns with what the Kensington Palace Orangery values.
✨Showcase Your Experience
Prepare to talk about your previous roles as a Chef de Partie or Demi CDP. Highlight specific examples where you thrived in high-pressure environments and maintained high standards. This will demonstrate your capability to handle the demands of the kitchen.
✨Communicate Clearly
Strong communication skills are key in a busy kitchen. Practice articulating your thoughts clearly and confidently. You might even want to role-play common kitchen scenarios to show how you would support your team and contribute to a positive culture.
✨Embrace the Passion
Let your genuine passion for hospitality shine through during the interview. Share stories that reflect your love for cooking and working in a team. A positive attitude can make a big difference and resonate well with the interviewers.
