At a Glance
- Tasks: Craft gourmet dishes and uphold high standards in a vibrant kitchen.
- Company: Join the Parogon Group, known for its exceptional dining experience.
- Benefits: Earn up to £53.7k with tips, plus a 30% meal discount.
- Other info: Exciting opportunities for progression in a dynamic kitchen setting.
- Why this job: Create culinary masterpieces and grow your career in a supportive environment.
- Qualifications: Experience as a Sous Chef or Junior Sous Chef is preferred.
The predicted salary is between 31500 - 38500 £ per year.
Parogon Group is seeking a talented Sous Chef or Junior Sous Chef for its Stoke-on-Trent kitchens.
You will contribute to daily service, craft exceptional dishes and uphold the highest standards across our restaurants.
You'll benefit from a generous package: £3,000 monthly base plus approx £725 service charge, with potential to earn up to £8.7k in tips; total package around £45k base and up to £53.7k with tips.
Includes 30% meal discount and opportunities for progression.
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Sous Chef: Craft Gourmet Dishes, Free Meals & Growth in Stoke-on-Trent employer: The Orange Tree Bar and Grill
Parogon Group is an exceptional employer that values culinary talent and fosters a vibrant work culture in Stoke-on-Trent. With competitive salaries, generous benefits including free meals and discounts, and a strong focus on employee growth, we provide a supportive environment where chefs can thrive and develop their skills while crafting memorable dining experiences.
Contact Details:
The Orange Tree Bar and Grill Recruitment Team
