Sous Chef Luxury Wedding & Events Venue in Abergavenny
Sous Chef Luxury Wedding & Events Venue

Sous Chef Luxury Wedding & Events Venue in Abergavenny

Abergavenny Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a talented kitchen team and create exquisite dishes for luxury events.
  • Company: Sant Ffraed House, a stunning venue in a Grade II listed manor.
  • Benefits: Competitive salary, bonus potential, and a vibrant work environment.
  • Why this job: Join a prestigious venue and showcase your culinary skills at unforgettable events.
  • Qualifications: Proven experience in a senior kitchen role and strong leadership skills.
  • Other info: Opportunity to grow in a dynamic and creative culinary environment.

The predicted salary is between 36000 - 60000 £ per year.

Abergavenny, Monmouthshire

£42,000 per annum + bonus (up to 15%)

Full-time

We are seeking an experienced Sous Chef to join the kitchen leadership team at Sant Ffraed House, a luxury wedding and events venue set within a Grade II listed manor and contemporary event space. This is a senior kitchen role with real responsibility. You will support the Head Chef in leading a high-performing brigade, take charge...

Sous Chef Luxury Wedding & Events Venue in Abergavenny employer: The Oldwalls Collection

At Sant Ffraed House, we pride ourselves on being an exceptional employer, offering a vibrant work culture that fosters creativity and collaboration in a stunning setting. Our commitment to employee growth is evident through ongoing training opportunities and a supportive environment, making it an ideal place for culinary professionals to thrive while delivering unforgettable experiences at our luxury venue.
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Contact Detail:

The Oldwalls Collection Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sous Chef Luxury Wedding & Events Venue in Abergavenny

✨Tip Number 1

Network like a pro! Connect with other chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re applying for that Sous Chef role.

✨Tip Number 3

Prepare for the interview by researching the venue and its style. Understand their menu and be ready to discuss how you can contribute to their culinary vision. We want to see your passion for the role!

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take the initiative to reach out directly.

We think you need these skills to ace Sous Chef Luxury Wedding & Events Venue in Abergavenny

Culinary Skills
Leadership
Team Management
Menu Development
Food Safety Standards
Creativity
Time Management
Communication Skills
Problem-Solving Skills
Attention to Detail
Adaptability
High-Pressure Decision Making

Some tips for your application 🫡

Show Your Passion for Culinary Arts: When writing your application, let your love for cooking shine through! Share your experiences and what drives you in the kitchen. We want to see that you're not just a chef, but someone who truly enjoys creating memorable dining experiences.

Tailor Your CV to the Role: Make sure your CV highlights relevant experience that aligns with the Sous Chef position. We’re looking for specific examples of your leadership skills and how you've contributed to a high-performing team in previous roles. Customising your CV can really make you stand out!

Craft a Compelling Cover Letter: Your cover letter is your chance to tell us why you’re the perfect fit for our luxury venue. Be sure to mention your experience with weddings and events, and how you can contribute to our unique culinary offerings. Keep it engaging and personal!

Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. This way, we can easily track your application and ensure it gets the attention it deserves. Plus, it shows us you’re keen on joining our team at Sant Ffraed House!

How to prepare for a job interview at The Oldwalls Collection

✨Know Your Culinary Skills

Make sure you brush up on your culinary techniques and be ready to discuss your experience in high-pressure kitchen environments. Be prepared to share specific examples of dishes you've created or events you've catered, especially in luxury settings.

✨Understand the Venue's Style

Familiarise yourself with Sant Ffraed House and its unique offerings. Research their menu style, past events, and any special dietary requirements they cater to. This will show your genuine interest and help you align your answers with their expectations.

✨Show Leadership Qualities

As a Sous Chef, you'll need to demonstrate strong leadership skills. Think of examples where you've successfully led a team or resolved conflicts in the kitchen. Highlight how you can support the Head Chef and contribute to a positive kitchen culture.

✨Prepare Questions

Have a few thoughtful questions ready for the interviewers. Ask about their vision for the kitchen, how they handle busy wedding seasons, or what qualities they value most in their team. This shows you're engaged and serious about the role.

Sous Chef Luxury Wedding & Events Venue in Abergavenny
The Oldwalls Collection
Location: Abergavenny
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  • Sous Chef Luxury Wedding & Events Venue in Abergavenny

    Abergavenny
    Full-Time
    36000 - 60000 £ / year (est.)
  • T

    The Oldwalls Collection

    50-100
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