At a Glance
- Tasks: Lead a vibrant team and ensure exceptional customer experiences in a lively pub setting.
- Company: Join The Old Red Lion, a welcoming community venue with a focus on fresh food and great service.
- Benefits: Career growth opportunities, supportive team environment, and a chance to make memorable moments.
- Other info: Flexible hours with a positive, hands-on approach to leadership.
- Why this job: Be part of a dynamic hospitality team and develop your skills in a fun atmosphere.
- Qualifications: Previous experience in hospitality management and a passion for customer service.
The predicted salary is between 30285 - 37015 £ per year.
Are you ready to take the next step in your hospitality career?
Situated in the heart of Houghton Regis, The Old Red Lion is a welcoming community venue, part of our Premium Country Dining Group.
Known for its fresh, delicious food and Gold Standard Sunday Carvery.
It has a friendly, relaxed atmosphere and fantastic outdoor spaces.
Alongside our busy restaurant, we host private events, celebrations and special occasions throughout the year, making every shift varied and rewarding.
Join our friendly team and help us create memorable experiences for every guest.
As part of a growing, privately owned pub group, you'll have the opportunity to develop your career in a business that genuinely values its people and promotes from within.
The Role As Assistant Manager, you'll work closely with the General Manager to help lead the day-to-day operation of the business.
You'll be responsible for delivering exceptional customer service, supporting and developing the team, and ensuring every shift runs smoothly.
Key Responsibilities Support the General Manager with the daily running of the business Lead and motivate the front of house team Deliver outstanding customer service at every opportunity Ensure high standards are maintained throughout the venue Manage shifts and act as Manager on Duty when required Support staff training and development Assist with stock control and maintaining GP targets Ensure compliance with food safety and health & safety standards About You Previous supervisory or management experience within hospitality Passionate about customer service Strong leadership and communication skills Positive, hands-on approach Flexible to work evenings and weekends41bf1e1f-b16b-4260-a40a-17c77a06fd15
Assistant Manager employer: The Old Red Lion
The Old Red Lion, located in the vibrant community of Houghton Regis, is an exceptional employer that prioritises employee growth and a supportive work culture. As part of a privately owned pub group, we offer our team members the chance to advance their careers while enjoying a friendly atmosphere and the satisfaction of creating memorable experiences for our guests. With a focus on fresh food and community engagement, every shift is not only rewarding but also filled with opportunities for personal and professional development.
StudySmarter Expert Advice🤫
We think this is how you could land Assistant Manager
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Old Red Lion. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Old Red Lion
Don't be shy about reaching out to The Old Red Lion directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Assistant Manager
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Old Red Lion and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Old Red Lion
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
