At a Glance
- Tasks: Lead the kitchen team and create delicious dishes using fresh, local ingredients.
- Company: Join Fuller’s, a diverse and welcoming pub group that values authenticity.
- Benefits: Enjoy discounts on food, tips, and access to health plans and perks.
- Other info: Opportunities for career growth and continuous learning await you.
- Why this job: Be part of a supportive environment where your creativity can shine.
- Qualifications: Experience in a kitchen, hygiene qualification, and a passion for food.
The predicted salary is between 25000 - 30000 £ per year.
Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.
The Old Fish Market is a traditional pub in an iconic Bristol building. It's known for showing live sport, for carrying a wide range of cask ales, and most tellingly for its knowledgeable staff. Customers here are mainly locals - but there is some passing trade too.
What we can offer you:
- An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
- Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
- Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
- 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
- A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
- Discounted hotel stays at hotels in the Fuller’s Family.
- Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
- Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
- Full induction and training.
- The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.
What we look for in a Sous Chef:
- As a deputy to the Head Chef, you will take full control of the kitchen when they are away.
- Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
- A creative Sous Chef who can bring new ideas and create fresh dishes.
- Bring the best out of the kitchen team.
- Take pride in every successful service.
- A hygiene qualification, excellent food knowledge and food safety awareness are all essential to this role.
Sous Chef in Bristol employer: The Old Fish Market, Bristol
At Fuller’s, we pride ourselves on fostering a vibrant and inclusive work culture where every individual is celebrated for their uniqueness. As a Sous Chef at the Old Fish Market in Bristol, you will not only enjoy a supportive environment that prioritises personal and professional growth but also benefit from a range of perks including generous discounts, a fair share of tips, and access to a comprehensive healthcare plan. Join us to thrive in a role that values creativity and teamwork while serving our local community with pride.
Contact Details:
The Old Fish Market, Bristol Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef in Bristol
✨Tip Number 1
Network like a pro! Chat with people in the industry, attend local food events, or even pop into Fuller’s pubs to meet the team. Building connections can open doors that job boards can't.
✨Tip Number 2
Show off your culinary skills! If you get the chance, bring a dish to share or offer to do a trial shift. This gives you a chance to shine and show how you can contribute to the kitchen.
✨Tip Number 3
Be yourself during interviews! Fuller’s values individuality, so don’t be afraid to let your personality shine through. Share your passion for food and what makes you unique as a chef.
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities and updates about working with us at Fuller’s.
We think you need these skills to ace Sous Chef in Bristol
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us see your love for cooking and fresh ingredients shine through. Share any unique dishes you've created or your favourite culinary experiences to show how you can bring creativity to our kitchen.
Highlight Your Team Spirit:As a Sous Chef, you'll be leading the kitchen team when the Head Chef is away. Make sure to mention any past experiences where you've successfully collaborated with others or helped bring out the best in your colleagues. We value teamwork!
Be Authentic:At Fuller’s, we celebrate individuality, so don’t be afraid to let your personality come through in your application. Share what makes you unique and how you align with our core values. We want to know the true you!
Apply Through Our Website:To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to connect and for you to join our family at Fuller’s!
How to prepare for a job interview at The Old Fish Market, Bristol
✨Know Your Ingredients
Familiarise yourself with seasonal and local ingredients that are popular in the area. Be ready to discuss how you would incorporate these into your dishes, showcasing your creativity and knowledge of food.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to lead the kitchen team when the Head Chef is away. Prepare examples of how you've successfully managed a team in the past, highlighting your ability to motivate and bring out the best in others.
✨Emphasise Hygiene and Safety
Make sure you have your hygiene qualifications and food safety knowledge at the forefront of your mind. Be prepared to discuss specific practices you follow to maintain a clean and safe kitchen environment.
✨Celebrate Your Individuality
Fuller’s values individuality, so don’t be afraid to let your personality shine through during the interview. Share your unique culinary style and any innovative ideas you have for new dishes that could enhance their menu.
