At a Glance
- Tasks: Prepare and present delicious dishes while mentoring junior chefs.
- Company: Join a passionate kitchen team at The Old Coastguard.
- Benefits: Competitive pay, tips, staff meals, and training opportunities.
- Other info: Enjoy flexible hours and the stunning Cornish coastline on your days off.
- Why this job: Work with local ingredients and create memorable dining experiences.
- Qualifications: Experience as a Chef De Partie and a love for teamwork.
The predicted salary is between 13.75 - 13.75 £ per hour.
The OC Kitchen has a rare opening for a Senior Chef De Partie to join their talented Kitchen crew. If you're someone who loves great ingredients, thrives on the rhythm of a busy kitchen, and believes a well-run section is one of life's joys, then this is the perfect position for you.
At The Old Coastguard, we believe in the simple things in life done well, a perfectly cooked piece of local fish, homemade bread fresh from the oven, a dining room full of happy guests, and the smell of good food. We cook with the seasons, pride ourselves on working with local suppliers, and aim to make every guest leave feeling full, satisfied, and eager to return. We understand that life doesn't always fit neatly into a rota, so we offer flexibility where we can and appreciate the value of a healthy work-life balance.
Start date: ASAP. Fixed term until October 2026
Pay: £13.75 per hour plus a share of tronc
Hours: Up to 48 hours per week, with a minimum of 35 hours guaranteed. (Up to 5 days with 2 consecutive days off and an avoidance of split shifts), to include evenings and weekends.
What you'll do:
- Preparing, cooking and presenting dishes to consistently high standards
- Keeping a well-organised, clean and stocked section throughout service
- Provide support to the Head Chef and Senior Sous with menu planning and development
- Mentoring and helping to develop the Junior team, providing support and guidance for the future Kitchen superstars
What we're looking for:
- A talented CDP who's ready for that next step up or a seasoned senior looking for a place that actually cares
- Someone who loves food, teamwork, and a good laugh during prep
- Passion for sustainability and local produce
- A cool head under pressure and a warm heart in service
What you'll get:
- A fair hourly rate that reflects your skills and experience
- A share of tips
- Staff meals that are actually good (you'll know, you'll be helping to cook them)
- Training, development, and opportunities across our family of inns
- Days off that you can spend enjoying the beauty of the Cornish Coastline
Benefits: Company pension, Discounted or free food, Employee discount
Work Location: In person
Senior Chef De Partie employer: The Old Coastguard Hotel (EATDRINKSLEEP)
At The Old Coastguard, we pride ourselves on creating a vibrant and supportive work environment where culinary passion meets a commitment to local produce. As a Senior Chef De Partie, you'll enjoy flexible working hours that promote a healthy work-life balance, alongside opportunities for professional growth and development within our family of inns. Join us in crafting memorable dining experiences while enjoying the stunning beauty of the Cornish coastline.
Contact Details:
The Old Coastguard Hotel (EATDRINKSLEEP) Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Senior Chef De Partie
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Old Coastguard Hotel (EATDRINKSLEEP). It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Old Coastguard Hotel (EATDRINKSLEEP)
Don't be shy about reaching out to The Old Coastguard Hotel (EATDRINKSLEEP) directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Senior Chef De Partie
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Old Coastguard Hotel (EATDRINKSLEEP) and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Old Coastguard Hotel (EATDRINKSLEEP)
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
