The Oak Barn Restaurant in Mid Sussex is seeking a dynamic Junior Sous Chef to join our busy kitchen. This is a perfect role for someone looking to develop their skills, gain hands on experience with structured mentoring.
You will work under the guidance of senior chefs, contribute to seasonal menus, and help coordinate events while maintaining Rosette-standard food quality. Own transport essential; UK-based applicants only.
#J-18808-LjbffrContact Details:
The Oak Barn Bar & Restaurant Recruitment Team
