Overview Of Role
The role of the Overnight Chef de Partie is to successfully run the overnight operation as part of the kitchen brigade. You will take responsibility for the late‑night menu and in‑room dining service of any requests that come through throughout the evening and complete them in a timely manner. It is also your responsibility to manage good stock rotation and ensure correct storage procedures are followed to support the day operation.
What We Offer
- £750 Refer a Friend Scheme
- 50% Employee discount in F&B outlets
- Pension Scheme
- Complimentary family meal and quality coffee/hot drinks whilst on duty
- Growing team with great training and progression opportunity
- Paid break and annual leave
- Good work/life balance
- Your birthday off (paid) after one year of service
- Hotel discount
- Hilton discount
- Wagestream
- Private Health Care
- Experience Stay - Breakfast included
- 5 days of paid sick leave for every rolling 12 months
- Additional holiday for each completed year of service
- £20 Uber ride finishing after 1am
Expectations
- Be professional at all times
- Be a positive ambassador of the NoMad throughout your professional career
- Always adhere to company policies and procedures, including compliance policies, HR policies and employee handbook
- Show genuine passion and care for all things food and product with an appetite to continue learning about the produce and dishes offered across all outlets
- Role model the NoMad values and bring them to life through each interaction
About The Role
The role of the Chef de Partie is to successfully run a section as part of the kitchen brigade. Ideal candidates should have:
- Prior experience in high‑end hotels or restaurant kitchens, as well as high‑volume establishments
- Ability to work well with others and support team members in a group setting
- Ability to work in an organized fashion, maintaining a clean work area and uniform
- Desire to learn and grow, and help support other team members
- Ideally have chef de partie experience working with a wood/coal‑burning grill
Overnight Chef de Partie – Luxury Hotel Kitchen Lead employer: The NoMad Hotel London
At NoMad London, we believe in nurturing talent and fostering a vibrant work culture that prioritises employee growth and well-being. As a Kitchen Server, you will not only enjoy competitive benefits like a generous employee discount and private health care but also the opportunity to develop your career within a dynamic team that values hospitality and excellence. Join us in a thriving environment where your contributions are recognised, and your professional journey is supported.
