THE NICI Collection in the New Forest seeks an Executive Chef to take overall responsibility for the resort's food operation. This senior leadership role combines culinary excellence with commercial leadership, shaping the menus of Martha's and Elm's Café, building a high-performing brigade, and driving financial success.
You will own kitchen budgets, food margins, purchasing, and standards, while mentoring chefs and delivering outstanding guest experiences.
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Culinary Director, Resort Dining & Menu Innovation employer: The NICI Lymington
At THE NICI Collection, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values passion and dedication. Our commitment to employee growth is evident through comprehensive training and career progression opportunities within our expanding luxury hotel group, set in some of the UK's most desirable locations. Join us to be part of a team that not only delivers unforgettable guest experiences but also fosters a supportive environment where your contributions are recognised and rewarded.
