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- Tasks: Lead daily restaurant operations and ensure exceptional guest experiences.
- Company: The Newt in Somerset is a luxury country estate with captivating gardens and impeccable service.
- Benefits: Enjoy gym access, spa discounts, team activities, and up to 30 days annual leave.
- Why this job: Join a dynamic team, develop your skills, and thrive in a fast-paced hospitality environment.
- Qualifications: Previous high-end restaurant experience and strong leadership skills are essential.
- Other info: Access your earnings anytime and enjoy exclusive perks like discounted hotel stays.
The predicted salary is between 36000 - 54000 £ per year.
Up to £45,000 per annum, inclusive of tronc plus fantastic benefits
40 hours per week including regular weekend and evening working
Our Restaurant Manager
We’re looking for a dynamic and hands-on Restaurant Manager to lead our 40-cover restaurant and its talented front-of-house team. You’ll take ownership of the daily operation, ensuring every guest enjoys an exceptional experience while supporting, mentoring, and inspiring your team. Working closely with the kitchen, you’ll ensure smooth service, strong communication, and consistently high standards. This is a fantastic opportunity for someone who thrives in a fast-paced environment, loves developing people, and has a genuine passion for outstanding hospitality.
Key Responsibilities
- Lead and manage the day-to-day operations of the restaurant
- Deliver an exceptional experience for every guest, every time
- Recruit, train, and develop a motivated, high-performing front-of-house team
- Uphold and elevate presentation standards across the restaurant
- Work closely with the Head Chef and kitchen team to ensure smooth service and strong communication
- Manage rotas, holidays, labour costs, and staffing levels
- Oversee stock control and cost management with a focus on efficiency
What we can offer
- A positive workplace environment with opportunities to develop both personally and professionally.
- Stay in shape with complimentary use of our gym and wellbeing classes
- Look after your wellbeing with complimentary access to our Spa and swimming pools and our exclusive benefit of 50% off Spa Treatments.
- Enjoy shopping in both our shops on estate and online with 30% discount for all our colleagues and free delivery for any online purchases.
- Discover exclusive perks with our discounted hotel stays for staff, accompanied by a fantastic 30% discount at our restaurants.
- The opportunity to ensure your views are heard and shape the future of the business via our Employee Engine Room.
- Complimentary garden membership for the Newt and our partner gardens including the Eden Project, Kew Gardens and The Lost Gardens of Heligan
- Complimentary meal whilst on shift, created using fresh produce from our estate by our dedicated staff food chefs
- We value your hard work and recognise your achievements through our colleague recognition programme Newt Awards with the opportunity to achieve a variety of amazing rewards including a complimentary Hotel Stay.
- Support from our Employee Assistance Programme for both yourself and your family
- A team that knows how to have fun with regular team engagement activities including monthly Gather and Grow Motivational Speakers and our regular fun squad events, which include activities such as Go-Karting and Wine Tasting, to name but a few.
- Access your earnings at anytime with Wagestream, with access to nationwide brand discounts
- Up to 30 days annual leave each year for our full-time team
What we’re looking for
- Previous high-end restaurant experience at Assistant or Manager level
- Previous experience with building and leading a strong front-of-house team
- Strong understanding of restaurant financials
- Strong understanding of the guest journey and how to offer a great guest experience
- Previous experience with the reservations system ResDiary is beneficial
Who are we - The Newt in Somerset
Nestled within an expanse of rolling fields and steeped in ancient history, our luxury country estate stands as a haven of refined elegance, inviting guests to explore acres of captivating gardens, meandering pathways, and enriching exhibitions - accessible 364 days a year for our members. Our hotel extends a warm welcome, offering a home-away-from-home experience where impeccable service flourishes in an ambiance of unassuming sophistication. Beyond the estate, the Newt’s essence remains tangible, with our Ecommerce teams delivering our finest products to homes, while media and membership endeavours keep them informed of our latest developments. Behind the scenes, a tapestry of talented teams - from Housekeeping to HR, Finance to Farming - collaborates harmoniously, crafting an unforgettable journey of growth, development, and innovation, where every contribution creates unparalleled experiences.
Restaurant Manager employer: The Newt in Somerset
Contact Detail:
The Newt in Somerset Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager
✨Tip Number 1
Familiarise yourself with the restaurant's ethos and values. Understanding what The Farmyard stands for will help you align your management style with their expectations, making you a more attractive candidate.
✨Tip Number 2
Network within the hospitality industry, especially with professionals who have experience in high-end restaurants. They can provide insights into the role and may even refer you directly to the hiring team.
✨Tip Number 3
Prepare to discuss specific examples of how you've successfully led a front-of-house team in the past. Highlighting your leadership skills and ability to enhance guest experiences will set you apart from other candidates.
✨Tip Number 4
Research the restaurant's menu and any unique offerings they have. Being knowledgeable about their food and drink options will demonstrate your genuine interest in the position and the establishment.
We think you need these skills to ace Restaurant Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in high-end restaurant management. Focus on your leadership skills, team development, and any specific achievements that demonstrate your ability to deliver exceptional guest experiences.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for hospitality and your understanding of the restaurant's values. Mention specific examples from your past roles that align with the responsibilities outlined in the job description.
Highlight Financial Acumen: Since the role requires a strong understanding of restaurant financials, be sure to include any relevant experience you have in managing budgets, stock control, and cost management in your application.
Showcase Team Leadership: Emphasise your experience in recruiting, training, and leading a front-of-house team. Provide examples of how you've motivated your team and improved service standards in previous roles.
How to prepare for a job interview at The Newt in Somerset
✨Showcase Your Leadership Skills
As a Restaurant Manager, you'll need to demonstrate your ability to lead and inspire a team. Prepare examples of how you've successfully managed teams in the past, focusing on your mentoring and training experiences.
✨Understand the Guest Journey
Familiarise yourself with the concept of the guest journey and be ready to discuss how you can enhance the dining experience. Think about specific strategies you've implemented in previous roles to ensure exceptional service.
✨Know Your Financials
A strong understanding of restaurant financials is crucial. Be prepared to discuss how you've managed budgets, controlled costs, and maximised profitability in your previous positions.
✨Communicate Effectively
Effective communication with both front-of-house and kitchen teams is key. Prepare to share examples of how you've facilitated smooth service and resolved any communication issues in a fast-paced environment.
