The Angel Inn Pub at The Newt in Somerset is seeking an experienced Head Chef to lead daily kitchen operations in Castle Cary. You will drive seasonal, provenance-led menus, manage ordering and stock, and mentor the kitchen team to deliver consistent high standards.
This full-time, on-site role offers a salary up to £38,000 plus tronc, 45 hours per week across 5 days, including weekends, and a supportive benefits suite designed to reward talent and grow careers within The Newt estate.
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Lead Pub Chef: Seasonal Kitchen, Somerset employer: The Newt in Somerset
At The Newt in Somerset, we pride ourselves on being an exceptional employer, offering a unique Graduate Trainee Programme that immerses you in the world of luxury hospitality. With a strong focus on personal and professional development, our supportive work culture encourages growth through tailored training opportunities, mentorship, and engaging team activities, all set within the stunning backdrop of our award-winning estate. Join us to kickstart your career in a vibrant environment where your passion for hospitality can truly flourish.
